Cleaning And Maintenance; Product Description - Signature SFMC6X/2 Instructions D'utilisation

CLEANING AND MAINTENANCE

For the sake of a good appearance and reliability keep the unit clean The modern design of the unit
facilitates maintenance to a minimum The parts of the unit which come into contact with food have to
be cleaned regularly .
Before any maintenance and cleaning disconnect the power
Set all controls in the OFF position .
Wait until the inside of the unit is not hot but only slightly warm cleaning is easier than when warm
Clean the surface of the unit with a damp cloth soft brush or fine sponge and then wipe dry
In case of heavy soiling use hot water with non abrasive cleaning product
For cleaning the glass of the oven door do not use abrasive cleaners or sharp metal scrapers these
can scratch the surface or lead to the glass being damaged
Never leave acidic substances lemon juice vinegar on stainless steel parts
Do not use a high pressure cleaner for cleaning the unit The baking pans may be washed in mild
detergent .

PRODUCT DESCRIPTION

Supplier's name
Supplier's model identifier
Energy efficiency index(EEIcavity) per cavity
Energy class
Energy consumption per cycle in forced air mode
Energy consumption per cycle in conventional
mode
Number of cavity
The heat source per cavity
Volume of each cavity
Voltage
Max power
We decline liability for any damage or accident derived from any use ofthis product which is
not in conformity with the instructions contained in this booklet.
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SFMC6X/2
106.0
A
0.89
1.01
1
Electricity
70L
220-240V~50-60Hz
3000W
20
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