SAFETY..................................................................... 3~4
INFORMATION.........................................................
OPERATION............................................................
Audible Signals..................................... ...........................
Clock...................................................................................
Child Lock ........................................................................
Cooktop Light.................................................................
Energy Saving.................................................................
Vent Hi/Low/Off ............................................................
Add 30 Sec....................................... .............................
More / Less ....................................................................
Sensor Popcorn.............................................................
Sensor Reheat...............................................................
Sensor Cook................................................................... 14
TABLE OF CONTENTS
5~8
5
5
5
5
5
6
7 ~8
9~19
9
9
9
9
9
10
10
10
10
10
11
11
11
12
13
13
13
14
- 2 -
Timer On/Off ...........................................................
Hold Warm .................................................................
Soften...........................................................................
Melt...............................................................................
Soften Table................................................................
Melt Table.....................................................................
Defrost Table...............................................................
Quick Defrost...............................................................
Defrosting Tips ...........................................................
Metal Rack....................................................................
COOKING..........................................................
Fish & Shellfish............................................................
Meat.................................................................................
Poultry........ ....................................................................
Pasta and Rice...... ......................................................
MAINTENANCE...............................................
Metal Rack.................................................................
WARRANTY............................................................
15
16
16
16
16
17
17
18
18
18
19
19
20~24
20
20
20
21
21
22
23
23
24
24
24
25~27
25
25
25
25
26
26
26
27
28~29
30