USING YOUR DEHYDRATOR
Operation
Note:
• Use the dehydrator in a warm, dry room, and
place on a stable, level, heat-resistant surface.
• Depending on humidity in the air and moisture
in the food, dehydration times may vary.
1. Place food on trays. Rearrange the trays
to fit thicker food items. The trays can
safely hold 3.5 kg / 7.7 lb of food. Avoid
overloading the trays or overlapping
food. Close the dehydrator door.
Note: To avoid scratching the inside of your
dehydrator, insert the mesh screen with the smooth
side of the frame facing down
2. Plug in. The dehydrator will beep,
and the display will show "88:88".
The dehydrator will switch to standby
mode after 3 seconds, and the display
will show "00:00".
3. Press
TEMP/TIME
temperature. The temperature will blink
on the display, and the
+
will light up. Use
temperature (35°–73°C / 95°–165°F).
Note: Temperature changes in 1°C increments. Press
+
–
and hold
or
to change the temperature rapidly.
4. Press
TEMP/TIME
The time will blink on the display, and
+
–
the
and
buttons will light up. Use
–
to change the time (0:30–48:00).
Note: Time changes in 30-minute increments.
+
–
Press and hold
or
to change the time rapidly.
[Figure
1.1].
to choose
+
–
or
buttons
–
or
to change the
again to choose time.
+
or
5. Press
START/STOP
The dehydrator will start heating.
STOP
will stay lit, and the other buttons
will turn off. Temperature and time will
cycle on the display every 3 seconds.
Note: If you press
START/STOP
dehydration, the timer countdown will reset and
the dehydrator will go into standby mode.
6. Optionally, you can change the time
and temperature at any time by
pressing TEMP/TIME.
7. When the timer finishes, the display
will show "End" and heat will turn off.
The dehydrator will beep 5 times, and
the fan will stop.
8. Use a kitchen towel, heat-resistant glove,
or oven mitt to handle the trays.
Note: The dehydrator will always remember your
previous temperature and time settings.
Figure 1.1
to start dehydrating.
START/
again to stop
EN
9