FAR FMOG20BR Manuel D'utilisation page 37

ENGLISH
Utensil Test:
1. Fill a microwave-safe container with 1 cup of
cold water (250ml) along with the utensil in
question.
2. Cook on maximum power for 1 minute.
3. Carefully feel the utensil. If the empty utensil
is warm, do not use it for microwave cooking.
4. Do not exceed 1 minute cooking time.
Materials you can use in microwave oven
Utensils
Aluminum
foil
Browning
dish
GB-10
Remarks
Shielding only. Small smooth
pieces can be used to cover thin
parts of meat or poultry to prevent
overcooking. Arcing can occur
if foil is too close to oven walls.
The foil should be at least 1 inch
(2.5cm) away from oven walls
Follow manufacturer's
instructions. The bottom of
browning dish must be at least
3/16 inch (5mm) above the
turntable. Incorrect usage may
cause the turntable to break.