HOW TO SET THE APPLIANCE FOR SURFACE COOKING
CAUTION
Single surface unit control knob (left rear, right rear)
1. Push the knob in.
2. Turn in either direction to the setting you want.
• At both the off and high settings, the knob clicks into
position.
Dual surface unit control knob (left front, right front)
1. Push the knob in.
2. Turn in either direction to the setting you want.
• To use the single surface unit, turn the control knob
to the middle burner setting.
• To use the dual surface unit, turn the control knob to
the large burner setting.
If you removed knob for cleaning, insert it after check to direction. (refer to above figure)
CAUTION
Recommended settings
SETTING
HIGH
MEDIUM HIGH
MEDIUM
MEDIUM LOW
LOW
NE58F9500SS_AA_AC_DG68-00499A-09_EN.indd 35
• The surface elements may be hot even when off and burns can occur. Do not touch
the surface elements until they have cooled down sufficiently.
• At high or medium-high settings, never leave food unattended. Boilovers cause
smoking and greasy spillovers may catch on fire.
• Be sure you turn the control knob to OFF when you finish cooking.
The area on the knob between the high and off settings is not appropriate for cooking.
Starting most foods, bringing water to a boil, pan broiling
Continuing a rapid boil, frying, deep fat frying
Maintaining a slow boil, thickening sauces and gravies, steaming vegetables
Keeping foods cooking, poaching, stewing
Keeping foods warm, melting, simmering
TYPE OF COOKING
English - 35
2/2/2016 5:40:28 PM