KINTERA KR4-N Guide D'installation Et Mode D'emploi page 3

Congratulations! You have purchased one of the finest pieces of commercial cooking equipment on
the market. You will find that your new equipment, like all KINTERA equipment, has been designed
and manufactured to meet the toughest standards in the industry. Each piece of KINTERA equipment
is carefully engineered and designs are verified through laboratory tests and field installations. With
proper care and field maintenance, you will experience years of reliable, trouble-free operation. For
best results, read this manual carefully.
Thank you for purchasing and using our product. All the information and guidelines of this user's
manual comply with certain applicable regulations, which come out from our long-term accumulated
knowledge and experience as well as current project development situations. Should you have any
question, please do not hesitate to contact as shown in back cover page of this manual.
For safety purpose and efficient operation, please make this document available to users for reference.
Do have them to read this manual carefully before they carry out any action on this device, especially
when starting.
The manufacturer declines any responsibility in the event users do not follow the instructions
or guidelines stated here.
The user's manual should be placed close to the device, in convenience of users' reading before
operation. We have the full authority to reserve the further technical changes of the device, in the
scope of further performance improvement characteristic development.
Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or
Keep area around appliances free and clear of combustibles.
Purchaser of equipment must post in a prominent location, detailed instructions to be
followed in the event the operator smells gas. Obtain the instructions from the local gas
Table of Contents
Functional Introduction ------------------------------------------------------------------- Page 4
Specification & Diagrams ---------------------------------------------------------------- Page 5
Installation ----------------------------------------------------------------------------------- Page 6
Precautions & Recommendations ----------------------------------------------------- Page 8
Operation ------------------------------------------------------------------------------------ Page 9
Routine Inspection ------------------------------------------------------------------------- Page 12
Cleaning & Maintenance ----------------------------------------------------------------- Page 12
Failure Analysis & Trouble Shooting -------------------------------------------------- Page 14
Warranty Information---------------------------------------------------------------------- Page 15
Range Owner's Manual Rev 20180822
FIRE HAZARD FOR YOUR SAFETY
any other appliance.
supplier
3
For Warranty Service Call 866-909-2855