Table des Matières
Publicité
Les langues disponibles
Les langues disponibles
SELECTING A COOKING MODE
EN
Meat, Fish & Poultry
Bacon
Casseroles
Chicken, Whole Roasting
Chicken Pieces
Chops – Lamps, Pork, Veal
Hamburgers
Ham Steak
Hot Dogs
Fish & Seafood
Meat Loaf
Roasts – Beef, Lamb,
Pork, Veal
Sausage
Steak – Boneless (3/4 - 1 inch)
Steaks & London Broil
Turkey, Whole & Breast
Pies
Crust
Custard or Pumpkin
Double-Crust
Frozen Prepared Custard
Frozen Prepared Fruit
Variety Pies
(pecan, cheese, etc.)
Pizza
Potatoes
French Fries
Crispy
Quick
Reheating Leftovers
Vegetables
30
©2019 Hestan Commercial Corporation
Convection
Broil
Food
Convection
Conv Bake #4
(CONT.)
Low Mix
Microwave
Low Mix
High Mix
Conv Roast #1
Conv Roast
#2, 3
High Mix
Broil
Microwave
Conv Broil #2
Conv Broil #1
Conv Broil #3
Publicité
Chapitres
Table des Matières
