Cleaning Your Microwave Oven - Samsung CM1929A Mode D'emploi Et Conseils De Cuisson

Cooking Guide (continued)
F : Frozen C : Chilled
Recipe Method
FRESH VEGETABLES
To cook 500g
Potatoes, jacket
230~290g X 1
Potatoes, Mashed X 2
Potatoes, Mashed X 4
Ratatouille 500g
Sprouts Cover, stir
half way
RICE, 500g
To Reheat
Rice, boiled F Cover, stir
half way
Rice, Pilau F Cover, stir
half way
Power Timing
Level
1850W 1600W 1300W
HIGH 3'00" 4'00" 4'30"
HIGH 6'00" 6'30" 7'00"
HIGH 10'00" 11'15" 12'30"
HIGH 3'30" 4'00" 4'30"
HIGH 3'00" 3'30" 4'00"
HIGH 3'00" 3'15" 3'30"
HIGH 3'00" 3'15" 3'30"

Cleaning Your Microwave Oven

The following parts of your microwave oven should be cleaned
regularly to prevent grease and food particles from building up:
Stand
Time
• Inside and outside surfaces
• Door and door seals
• Plate tray
2 mins
ALWAYS
closes properly.
2 mins
Failure to maintain the oven in a clean condition could lead to
2 mins
deterioration of the surface that could adversely affect the of the
2 mins
appliance and possibly result in a hazardous situation.
2 mins
1. Clean the outside surfaces with a soft cloth and warm, soapy water.
Rinse and dry.
2. Remove any splashes or stains on the inside surfaces with a soapy cloth.
Rinse and dry.
2 mins
3. To loosen hardened food particles and remove smells, place a cup of diluted
2 mins
lemon juice on the plate tray and heat for three minutes at maximum power.
u
DO NOT spill water in the vents.
u
NEVER use any abrasive products or chemical solvents.
u
Take particular care when cleaning the door seals to ensure that no
particles:
• Accumulate
• Prevent the door from closing correctly
u
Clean the microwave oven cavity right after each use with a mild
detergent solution, but let the microwave oven cool down before
cleaning in order to avoid injury .
21
ensure that the door seals are clean and the door
EN