Table Des Matières - Smeg FME20EX1 Instructions D'utilisation

Contents
Installation Instructions ................................................................................................................. 3
Important Information .................................................................................................................... 4
Description of the Microwave Oven .............................................................................................. 5
The advantages of a microwave oven:......................................................................................... 5
How the microwave oven works ................................................................................................... 5
Why does the food heat up? ......................................................................................................... 6
Operating Instruction...................................................................................................................... 7
Setting the clock ............................................................................................................................ 7
Safety Block ................................................................................................................................... 7
Microwave Function....................................................................................................................... 8
Grill Function .................................................................................................................................. 8
Microwave and Grill Function........................................................................................................ 8
Defrost by Weight (Automatic) ...................................................................................................... 9
Defrost by Time (Manual)............................................................................................................ 10
Special Function: DRINK ............................................................................................................. 10
Special Function: PIZZA............................................................................................................... 10
Special Function: CHICKEN......................................................................................................... 11
Programming the Microwave Oven............................................................................................. 11
While in operation ....................................................................................................................... 12
Interrupting the Operation........................................................................................................... 12
Advice for Good Usage of the Oven .............................................................................................13
Working with microwaves............................................................................................................ 13
Functioning of the grill................................................................................................................. 13
Advice on the use of Cookware ...................................................................................................14
Metal............................................................................................................................................. 14
Glass ............................................................................................................................................. 14
Porcelain....................................................................................................................................... 14
Glazed Ceramic Dishes ............................................................................................................... 14
Plastic ........................................................................................................................................... 14
Wood............................................................................................................................................. 15
Recipient Test .............................................................................................................................. 15
Lids ............................................................................................................................................... 15
Oven Maintenance ........................................................................................................................16
Cleaning........................................................................................................................................ 16
Light Replacement....................................................................................................................... 16
Official Technical Assistance Service (T.A.S.) ............................................................................17
Solving Problems ......................................................................................................................... 17
Cord Replacement ....................................................................................................................... 17
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