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Les langues disponibles
  • FR

Les langues disponibles

GB
Problem
Possible Cause
It is not cold enough
• The temperature is set too high.
inside the appli-
• Too warm goods has been stored.
ance.
• Too much food has been stored at
• The goods are too close to each
• A door/drawer of the appliance is
• The door/drawer has been opened
It is too cold in-
• The temperature is set too low.
side the appli-
• The Power-Freezer function is ac-
ance.
Moisture forma-
• The climate is too warm and too
tion on the inside
of the refrigerator
• A door/drawer of the appliance is
compartment.
• The door/drawer has been opened
• Food containers or liquids are left
Moisture
accu-
• The climate is too warm and too
mulates on the
refrigerators out-
side surface or be-
• The door/drawer is not closed
tween the doors/
door and drawer.
Strong ice and
• The goods were not adequately
frost in the freez-
er compartment.
• A door/drawer of the appliance is
• The door/drawer has been opened
• The door/drawer gasket is dirty,
• Something on the inside prevents
The appliance
• The appliance is not located on
makes abnormal
sounds.
• The appliance touches some ob-
one time.
other.
not tightly closed.
too frequently or for too long.
tivated or is running too long.
damp.
not tightly closed.
too frequently or for too long.
open.
damp.
tightly. The cold air in the appliance
and the warm air outside it con-
densates.
packaged.
not tightly closed.
too frequently or for too long.
worn, cracked or mismatched.
the door/drawer to close properly.
level ground.
ject around it.
9- Troubleshooting
Possible Solution
• Reset the temperature.
• Always cool down goods before
storing them.
• Always store small quantities of
food.
• Leave a gap between several
foods allowing air flowing.
• Close the door/drawer.
• Do not open the door/drawer too
frequently.
• Reset the temperature.
• Switch off the Power-Freezer
function.
• Increase the temperature.
• Close the door/drawer.
• Do not open the door/drawer too
frequently.
• Let hot foods cool to room tem-
perature and cover foods and li-
quids.
• This is normal in damp climate and
will change when the humidity de-
creases.
• Ensure that he door/drawer is
tightly shut.
• Always pack the goods well.
• Close the door/drawer.
• Do not open the door/drawer too
frequently.
• Clean the door/drawer gasket or
replace them by new ones.
• Reposition the shelves, door
racks, or internal containers to al-
low the door/drawer to close.
• Adjust the feet to level the appli-
ance.
• Remove objects around the appli-
ance.
27

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