Operating Instructions - Magic Chef MCLVSRT Manuel D'utilisation

OPERATING INSTRUCTIONS

VACUUM SEALING WITH BAGS
1. Place the item(s) to be sealed into the pre-cut or
custom sized bag. Allow at least 2 inches between
the contents and the top of the bag to allow for
bag contraction.
2. Turn the sealer on. The default setting for the
unit is Vacuum mode, however, if you had set it
on Seal mode to make a custom bag size, press
the Vacuum button.
3. Press the Speed and Food buttons to choose the
desired settings.
NOTE: When vacuum sealing moist food or
liquids choose low speed and moist food setting.
4. Place the open end of the bag down into the vacuum chamber. Once the bag is inserted, the unit will sense
it and start vacuuming the air out, and then seal the bag once air has been removed.
5. Once the Vacuum indicator light turns off, remove the bag.
MAKING CUSTOM SIZED BAGS
1. Place a bag roll into the roll storage area.
2. Raise the plastic arm holding the embedded cutter, and pull enough material to hold item to be sealed plus
an additional 2 inches through. Lower the arm, and with one hand pressing down on the middle of it, slide
the embedded cutter across the arm to cut desired bag length from bag roll. Make sure to cut in a straight line.
3. Press the Seal button, and then place one end of the bag material into the vacuum chamber slot to seal. The
unit will seal automatically when it senses the bag in the vacuum chamber.
4. Once complete, the Seal indicator light will turn off.
5. Bag is now ready for vacuum sealing.
CAUTION: Make sure you give the appliance time to cool down. Wait at least 20 seconds between seals. Under
very heavy usage, appliance will shut off automatically to prevent overheating. If this happens, wait 25 minutes to
allow appliance to cool off before continuing use.
VACUUM CANISTERS AND MARINATING FOODS
You can use the vacuum sealer with vacuum canisters and to marinate foods. Connect the tube for the canister or
container to the suction port, and press either the Canister or Marinate button. Be sure to follow the instructions
for the container or canister you are using.
The Marinate function will remove air in the container, hold the vacuum for 1 minute, then allow air back in. This
will repeat for 30 minutes. If more time is needed, press the Marinate button again.
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Figure 3