Frying Chart - Black & Decker Kitchen Tools DF1405SKT Mode D'emploi

OFF button is pressed for 3 seconds the fryer will turn off. If this happens, unplug
the fryer and wait 10 minutes and then plug in the fryer, reselect the desired cooking
temperature and press the On/Off button and allow the fryer to reheat.
16. When the timer reaches 0 there will be an audible signal. Raise the basket and allow it
to rest on the drain hook for several seconds to drain the excess oil.
17. When frying has completed, hold down the ON/OFF switch for 3 seconds to return to
standby mode if there is no operation for 10 minutes the fryer will automatically return to
standby mode. The last selected temperature will be displayed on LCD display.
18. If the fryer is not used for 30 minutes it will automatically turn off and begin to cool down.
19. Unplug power cord from wall outlet and then from the base. Allow oil and appliance
to cool down completely.

FRYING CHART

FOOD
Fresh chicken wings
Frozen coated
chicken tenders
Frozen coated fish
fillets
Fresh shrimp
Frozen coated
shrimp
Frozen snack foods
Frozen French fries
and other frozen
potatoes
Frozen onion rings
Dougnuts and funnel
cakes
TEMPERATURE
170° C
Approximately
350° F
170° C
Approximately
350° F
170° C
Approximately
350° F
170° C
Approximately
350° F
170° C
Approximately
350° F
170° C
Approximately
350° F
190 ° C
375° F
190 ° C
375° F
190 ° C
375° F
COOKING TIME
4 – 5 minutes Dip in milk and
coat in seasoned
flour or bread
crumbs.
4 – 5 minutes Do not overfill
fryer; drain on
paper towels or
brown paper.
4 – 5 minutes Do not overfill fryer.
4 – 5 minutes Peel, leaving
tail intact; dip in
tempura batter.
4 – 5 minutes Do not overfill fryer.
4 – 5 minutes Do not overfill
fryer; season while
hot.
3 to 4 minutes Do not overfill fryer.
2 to 3 minutes Do not overfill fryer.
2 to 3 minutes Do not overfill fryer.
COMMENTS
7