Troubleshooting - Samsung NE58F9710WS Manuel D'utilisation

troubleshooting

TROUBLESHOOTING
Samsung works hard to ensure that you don't have problems with your new electric range. If you run into
unexpected trouble, look first for a solution in the table below. If, after trying the suggested solution, you're
still having trouble, call Samsung at 1-800-SAMSUNG (1-800-726-7864).
PROBLEM
The range is not
level.
The appliance
must be accessed
for servicing and
cannot be moved
easily.
The oven control
beeps and displays
an error code.
The surface units
will not maintain
a rolling boil or
will not cook fast
enough.
The surface units
will not turn on.
The surface unit
stops glowing when
changed to a lower
setting.
POSSIBLE CAUSE
The appliance has been installed
improperly.
The floor is sagging or sloping.
The kitchen cabinets are not
properly aligned and make the
range appear to be not level.
The kitchen cabinets are not
square and built too tightly in to the
appliance.
Carpet is interfering with
movement of the range.
You have a function error code.
CODE CAUSE
E-21
Oven sensor opened
E-22
Oven sensor shorted
E-24 Oven heating over
E-2E Temp probe error
E-0E Door locking error
E-83 Communication error
-tE- Communication error
(Touch)
-dE- Divider error
You may be using inappropriate
cookware.
In some areas, the power (voltage)
may be low.
A fuse in your home may be blown
or the circuit breaker tripped.
The cooktop controls are set
improperly.
This is normal. The unit is still on and hot.
English - 74
SOLUTION
• Place the oven rack in the center of the
oven. Place a level on the oven rack.
Adjust the leveling legs at the base of the
range until the oven rack is level.
• Insure the floor is level and strong and
stable enough to adequately support the
range.
• Contact a carpenter to correct the situation.
• Insure the cabinets are square and provide
sufficient room for installation.
• Contact a builder or installer to make the
appliance accessible.
• Provide sufficient space so the range can
be lifted over the carpet.
• Press Oven Off and restart the oven. If the
problem persists, disconnect all power to
the range for at least 30 seconds and then
reconnect the power. If this does not solve
the problem, call for service.
• Use pans which are flat and match the
diameter of the surface unit selected.
• Cover the pan with a lid until the desired
heat is obtained.
• Replace the fuse or reset the circuit
breaker.
• Check to see the correct control is set for
the surface unit you are using.