Important safety and environmental
1
instructions
This section contains safety in-
structions that will help protect
from risk of personal injury or
property damage. Failure to follow
these instructions invalidates the
granted warranty.
1.1 General safety
This Operation Manual shall be
•
maintained, in order to be able to
use it in every further moment.
The device may be used by the
•
children in the age of at least 8
years, and by the persons with
limited physical, mental abilities,
or by persons with a lack of expe-
rience in device operation, pro-
vided that the due supervision
or training in terms of the safe
device operation was ensured, in
order to make clear all the related
risks.
Read this Operation Manual at-
•
tentively, as it contains the de-
tailed information regarding the
installation, assembly and main-
tenance of the hood.
4 / EN
The hood appearance may dif-
•
fer from the hood presented at
drawings in this Manual, however
all recommendations regarding
the operation, maintenance and
assembly of the hood remain un-
changed.
Do not make any electrical or
•
mechanical changes in the hood
construction.
Do not connect the device to
•
power before finishing the as-
sembly.
Any assembly or maintenance
•
operations shall be performed in
the protective gloves.
Do not use the hood without the
•
correctly installed filter.
The assembly non-complying
•
with this Operation Manual, may
cause the electrical shock danger.
Do not use the open flame under
•
the kitchen hood.
The meals cooked on the fat base
•
shall be constantly controlled, as
overheated fat may flame out
easily.
Hood / User Manual