Caso Germany WineSafe 18EB Mode D'emploi page 4

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  • FRANÇAIS, page 47
7 Entsorgung des Altgerätes ............................................... 26
8 Operating Manual .............................................................. 28
8.1 General ............................................................................................ 28
8.2 Information on this manual ........................................................... 28
8.3 Warning notices ............................................................................. 28
8.4 Limitation of liability ...................................................................... 29
8.5 Copyright protection ...................................................................... 30
9 Safety .................................................................................. 30
9.1 Intended use ................................................................................... 30
9.2 General Safety information ........................................................... 31
9.3 Sources of danger .......................................................................... 32
9.3.1 Danger of burns or of explosion .................................................... 32
9.3.2 Dangers due to electrical power .................................................... 32
10 Commissioning............................................................... 33
10.1 Safety information .......................................................................... 33
10.2 Delivery scope and transport inspection ..................................... 33
10.3 Unpacking ....................................................................................... 33
10.4 Disposal of the packaging ............................................................. 34
10.5 Setup ............................................................................................... 34
10.5.1 Setup location requirements: ....................................................... 34
10.5.2 Installation dimensions (mm) ....................................................... 35
10.5.3 Installing in a kitchen unit ............................................................ 35
10.5.4 The handle installing ................................................................... 37
10.5.5 Changing over door hinges ......................................................... 38
10.5.6 Wine shelves ............................................................................... 39
10.5.7 Storage of bottles ........................................................................ 39
10.5.8 To remove a shelf ........................................................................ 40
10.6 Electrical connection ..................................................................... 40
11 Operation and Handing .................................................. 41
11.1 Operating elements and displays ................................................. 41
11.2 Rating plate .................................................................................... 42
12 Cleaning and Maintenance ............................................ 42
12.1 Safety information .......................................................................... 42
12.2 Cleaning .......................................................................................... 42
13 Troubleshooting ............................................................. 43
13.1 Safety notices ................................................................................. 43
13.2 Fault indications and rectification of faults ................................. 43
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