Napoleon BUILT-IN Série Manuel Du Propriétaire page 12

Flame Side Burner (If equipped)
The flame side burner can be used like a stove top to make gravy or soups.
The recommended pot or pan diameter is 10" (25 cm).
Be sure your grill is in a location protected from the wind, or the performance of the side
burner will be affected.
Infrared Side Burner (If equipped)
To operate, follow the "Side Burner Lighting" instructions. The infrared heat provides
an even cooking area for searing food when it's set to high.
To cook like a stove top use a lower temperature with pans of 10" (25 cm) to 12"
(30 cm) in diameter, being careful to not cover more than 75% of the surface.
Some side burner models have a height-adjustable cooking grid.
Grilling at Night (If applicable)
Illuminate the control knobs by pushing the light bulb icon on the control panel.
When a burner is operating, the corresponding knob will glow red, while the rest will
remain blue.
WARNING! Do not leave food unattended on any lit burners.
WARNING! Keep the lid open if main infrared burner is set on high to prevent accidentally burning food.
12
| Operation
GRILLING
PRO TIP!
Use a thermometer
to check the internal
temperature of meat
to ensure it is cooked
perfectly.
GRILLING
PRO TIP!
Add a Napoleon smoker
accessory to your grill
to flavor your meat.
!
Napoleon.com | BUILT-IN Series