Burg BKG122FDT Guide D'utilisation page 23

CONTENTS
1 SAFETY INSTRUCTIONS ............................................................................. 24
1.1 General Safety Warnings .............................................................................................24
1.2 Installation warnings .....................................................................................................28
1.3 During Usage................................................................................................................28
2 DESCRIPTION OF THE APPLIANCE .......................................................... 30
2.1 Dimensions ...................................................................................................................31
3 USING THE APPLIANCE .............................................................................. 32
3.1 Thermostat Setting .......................................................................................................32
3.2 Temperature Settings Warnings ...................................................................................32
3.3 Accessories ..................................................................................................................33
3.3.1 Ice Tray ......................................................................................................................33
3.3.2 The Plastic Scraper (In some models).....................................................................33
3.3.3 Adjustable Door Shelf (In some models) .................................................................33
4 FOOD STORAGE ........................................................................................... 34
4.1 Refrigerator Compartment ............................................................................................34
4.2 Freezer Compartment ..................................................................................................35
5 CLEANING AND MAINTENANCE ................................................................ 37
5.1 Defrosting .....................................................................................................................38
6 SHIPMENT AND REPOSITIONING .............................................................. 39
6.1 Transportation and Changing Positioning ....................................................................39
7 BEFORE CALLING AFTER-SALES SERVICE ........................................... 39
8 TIPS FOR SAVING ENERGY ........................................................................ 40
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