The Recommended Surface Cooking Setting; Pan Preheat Recommendations; Noises During Cooktop Operation - LG LSE4617 Série Manuel Du Propriétaire

28 OPERATION
Turning On Cooking Elements
(Except Warming Zone)
1
Push the control knob in.
2
Turn the knob in either direction to select the
desired setting. A short beep sounds and the
cooking element's LED bar shows its current
setting.
3
To activate the Boost mode, turn the knob
directly from Off to Boost.
HI/Boost
The recommended Surface Cooking
Setting
Start most surface cooking on a higher setting and
then adjust to a lower setting to finish cooking.
The suggested settings may need adjustments,
depending on cookware design and quality and on
the amount of food being prepared.
Use quality cookware that is constructed with a
magnetic base material and that meets the minimum
and maximum pan size requirements.
Setting
• Use to heat a large amount of food
Boost or to bring large pans of water to a
boil
• Bring liquid to a boil
8-Hi
• Start most cooking
• Hold a rapid boil, fry, deep fat fry
• Quickly brown or sear food
MED-8
• Steaks, cutlets, grilled meat
• Maintain a slow boil
• Fry or sauté foods
3-MED
• Cook soups, sauces and gravies
• Eggs, pancakes
• Stew or steam food
SIMMER-3
• Simmer
• Keep food warm
• Melt chocolate or butter
Lo-SIMMER
• Simmer
3
Simmer
recommended Use

Pan Preheat recommendations

Induction cooking may decrease the amount of time
required to preheat cookware compared to cooking
on a radiant element cooktop or gas surface burner.
Pay close attention to all food items while cooking
on the cooktop or in the oven, and until all cooking
processes are complete.
CaUTION
Remember that induction surface cooking initially
heats the cookware VErY QUICKLY if the
cookware does not contain food.

Noises during Cooktop Operation

The electronic processes involved with induction
cooking may create some background noises. You
may hear a slight buzzing sound when cooking on
the cooktop. These noises are part of the induction
cooking process and are considered normal.
Some cookware will buzz, depending on the
construction or base material. The buzz may be more
noticeable if the contents of the pan are cold. As the
pan heats up, the noise will decrease. The noise will
also decrease if the power level setting is reduced.
NOTE
• When using the induction cooktop, operational
noises are more noticeable while cooking in
Boost mode. But very loud noises are not
normal when induction cooking.
• Even though surface elements are not
operating, the cooktop fan will keep running to
cool down the appliance if the combined heat
of the oven and surface burners is sufficiently
high.