Operation; General - Hatco Rapide Cuisine IRNGCD Série Manuel D'installation Et D'utilisation

OPERATION

General

Use the following information and procedures to operate
both countertop and built-in P Type Dual Induction Ranges.
NOTICE: Do not move a countertop unit during operation.
WARNING
Read all safety messages in the IMPORTANT SAFETY
INFORMATION section before operating this equipment.
CAUTION
BURN HAZARD:
• Do not leave metal objects or utensils on or near
induction range. They may become hot.
• Use caution when wearing rings, watches, or other
ferrous objects around induction range. They may
become hot.
• Some exterior surfaces on unit will get hot. Use caution
when touching these areas.
Pan Specifications
Pans used with an Induction Range must meet the following
specifications:
• Made of material with magnetic properties (ferrous material)
- Enameled Steel Pans
- Cast Iron Pans
- Stainless Steel Pans
- Aluminum Pans w/ferrous base
• Proper size (measurements given are the pan bottom
diameter)
- Minimum = 4" (102 mm), Maximum = 14" (356 mm)
• Flat bottom
The following pans cannot be used with an Induction Range:
• Glass Pans
• Aluminum Pans without a ferrous base
• Earthenware Pans
• Ceramic Pans
• Copper Pans
Control Separation Line
Timer Function
Button
This icon indicates that the controls above the
line operate the coil at the front of the unit.
Button
Control Display
(showing Welcome Screen)
Front-to-Back Dual Induction Range Control Panel
NOTE: T h e I n d u c t i o n
automatically detects if a pan
is induction-ready. If a pan
is placed on the unit during
operation that is not induction-
ready, a pan icon with the
message "Non-Compatible" will
appear on the corresponding Control Display, and the
unit will not operate.
Dual Induction Range Controls
The control panel on Dual Induction Ranges has separate,
identical controls for each coil. This allows each coil to be
operated independently. This section describes the operation
of a single coil and its corresponding controls.
Operation Modes
Two operation modes are available on the Induction Range:
Standard Mode and Advanced Programming Mode. Review
the information below to determine which operation mode is
appropriate. Refer to "Changing Operation Mode" in this section
to change the unit between modes.
Standard Mode
Standard Mode offers basic cooking with manual cooking
control methods and a timer. Four screens are available on the
Control Display in Standard Mode: Power Control, Fahrenheit
Temperature Control, Celsius Temperature Control, and Settings.
S S
Power Control °F Temperature
Screen Control Screen
The Settings screen in Standard Mode offers the following
options:
FIRMWARE = Used for uploading firmware updates
MODES = Used to change between operation modes
ERRORS = Shows the last six error codes
This icon indicates that the controls below the
line operate the coil at the back of the unit.
12
English
R a n g e
S
°C Temperature Settings
Control Screen Screen
Control
Knob
Form No. IRNGCDM-1020