ZANKER KBA14411SK Notice D'utilisation page 17

Periodic cleaning
The equipment has to be cleaned regularly:
• clean the inside and accessories with lukewarm wa-
ter and some neutral soap.
• regularly check the door seals and wipe clean to en-
sure they are clean and free from debris.
• rinse and dry thoroughly.
Important! Do not pull, move or damage any pipes and/
or cables inside the cabinet.
Never use detergents, abrasive powders, highly
perfumed cleaning products or wax polishes to clean the
interior as this will damage the surface and leave a
strong odour.
Clean the condenser (black grill) and the compressor at
the back of the appliance with a brush. This operation
will improve the performance of the appliance and save
electricity consumption.
Important! Take care of not to damage the cooling
system.
Many proprietary kitchen surface cleaners contain
chemicals that can attack/damage the plastics used in
this appliance. For this reason it is recommended that
the outer casing of this appliance is only cleaned with
warm water with a little washing-up liquid added.
After cleaning, reconnect the equipment to the mains
supply.
Defrosting of the refrigerator
Frost is automatically eliminated from the evaporator of
the refrigerator compartment every time the motor com-
pressor stops, during normal use. The defrost water
drains out through a trough into a special container at
the back of the appliance, over the motor compressor,
where it evaporates.
It is important to periodically clean the defrost water
drain hole in the middle of the refrigerator compartment
channel to prevent the water overflowing and dripping
onto the food inside. Use the special cleaner provided,
which you will find already inserted into the drain hole.
Defrosting the freezer
A certain amount of frost will always form on the
freezer shelves and around the top compartment.
Important! Defrost the freezer when the frost layer
reaches a thickness of about 3-5 mm.
To remove the frost, do these steps:
1. Switch off the appliance.
2. Remove any stored food, wrap it in several layers
of newspaper and put it in a cool place.
3. Leave the door open.
4. When defrosting is completed, dry the interior thor-
oughly and refit the plug.
5. Switch on the appliance.
6. Set the temperature regulator to obtain the maxi-
mum coldness and run the appliance for two or
three hours using this setting.
7. Reload the previously removed food into the com-
partment.
Important! Never use sharp metal tools to scrape off
frost from the evaporator as you could damage it. Do
not use a mechanical device or any artificial means to
speed up the thawing process other than those
recommended by the manufacturer. A temperature rise
of the frozen food packs, during defrosting, may shorten
their safe storage life.
Periods of non-operation
When the appliance is not in use for long periods, take
the following precautions:
• disconnect the appliance from electricity supply
• remove all food
• defrost (if foreseen) and clean the appliance and all
accessories
• leave the door/doors ajar to prevent unpleasant
smells.
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