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AIR
FRYER
5. Turn the temperature control knob to the required temperature. See section' Settings' in
this chapter to determine the right temperature.
6. Determine the required preparation time for the ingredient (see section 'Settings' in this
chapter).
7. To switch on the appliance, turn the timer knob to the required preparation time.
Add 3 minutes to the preparation time when the appliance is cold.
Note: If you want, you can also let the appliance preheat without any ingredients
inside. In that case, turn the timer knob to more than 3 minutes and wait until the
heating-up light goes out (after approx. 3 minutes). Then fill the basket and turn the
timer knob to the required preparation time.
a) The power-on light and the heating-up light go on.
b) The timer starts counting down the set preparation time.
c) During the hot air frying process, the heating-up light comes on and goes out from time
to time. This indicates that the heating element is switched on and off to maintain the set
temperature.
d) Excess oil from the ingredients is collected on the bottom of the pan.
8. Some ingredients require shaking halfway through the preparation time (see section
'Settings' in this chapter). To shake the ingredients, pull the pan out of the appliance by
the handle and shake it. Then slide the pan back into the air fryer and continue to cook.
Caution: Do not press the button of the handle during shaking.
•
Tip: To reduce the weight, you can remove the basket from the pan and shake the basket
only. To do so, pull the pan out of the appliance, place it on a heat-resistant surface and
press the button of the handle.
•
Tip: If you set the timer to half the preparation time, you hear the timer bell when you
have to shake the ingredients. However, this means that you have to set the timer again to
the remaining preparation time after shaking.
•
Tip: If you set the timer to full preparation time, there is no timer bell during cooking
before finishing, you can pull out the pan at any time to check the ingredients cooking
condition, the power will shut down automatically and resume after slide the pan back into
the appliance(timer always counts down in this situation).
9. When you hear the timer bell, the set preparation time has elapsed. Pull the pan out of
the appliance and place it on a heat-resistant surface.
Note: You can also switch off the appliance manually. To do this, turn the temperature
control knob to 0, or pull out the pan directly.
10. Check if the ingredients are ready. If the ingredients are not ready yet, simply slide the
pan back into the appliance and set the timer to a few extra minutes.
11. To remove small ingredients (e.g. fries), press the basket release button and lift the
basket out of the pan.
Do not turn the basket upside down with the pan still attached to it, as any excess oil
that has collected on the bottom of the pan will leak onto the ingredients.
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