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water container and thus depressurise the
appliance:
- Place a suitable container under the
steam
nozzle
multiplefunction switch so that the steam
symbol is aligned with the arrow mark on
the housing, until steam is no longer
emitted.
- Switch the appliance off again.
The filter holder may now be removed
for cleaning. The filter insert can be held
in place while being emptied by means of
the sieve holder on the handle.
- If several consecutive brewing cycles are
required, switch off the espresso maker
after each cycle and let the appliance cool
down for approx. 5 minutes.
Making cappuccino
While the espresso is being made, the milk
frother can be used to prepare the frothed-
up milk needed for the cappuccino.
- Fill a suitable heat-resistant jug with
about 100 ml of fresh, cold milk from the
fridge.
- To prevent the milk from spilling over
during the frothing process, the jug
should be only half full.
- When preparing the desired amount of
espresso, it is best to make four cups in
one cycle, so that when the glass carafe
has been filled with fresh espresso coffee
up to the steam symbol any available
steam can still be used.
- When preparing smaller quantities of
espresso, the steam can be drawn off just
before the brewing cycle is complete and
all the espresso has passed through the
system.
- Position the jug underneath the steam
tube in such a way that the milk frother is
just submerged in the milk.
- Turn the multiple-function switch so that
the steam symbol is aligned with the
arrow mark on the housing. The steam
nozzle is now open.
- Once the milk is sufficiently frothy, turn
the switch back to the espresso symbol to
and
turn
the
continue the espresso cycle. Once the
espresso is ready, use a spoon to spread
the milk froth over its surface. The
proper ratio should be
milk and
1
/
milk froth.
3
Separate steam function
- Fill the water container with the
equivalent of 1 cup of water (lower-level
mark on the carafe).
- Pour the milk to be frothed (or other
beverage to be heated) into a suitable
heat-resistant jug (fill jug to one half
max.).
- Position the jug underneath the steam
tube in such a way that the milk frother is
just submerged in the milk.
- Turn the multiple-function switch so that
the steam symbol is aligned with the
arrow mark on the housing. The steam
nozzle is now open.
- After a brief heating period, steam will
be emitted.
General Care and Cleaning
●
Disconnect the appliance from the power
supply.
- After each use, place a suitable container
underneath the steam nozzle and release
any excess steam. This will depressurise
the water container and, at the same
time, help to clean the steam nozzle.
Wipe the exterior of the milk frother
with a damp cloth afterwards.
- If necessary, the steam nozzle can be
taken off for cleaning; ensure, however,
that the appliance has cooled down
completely before the nozzle is removed.
Pull off the milk frother, then proceed to
remove the steam nozzle by unscrewing
it in an anti-clockwise direction, using the
hexagonal hole in the measuring scoop as
a spanner.
- To remove any remaining water from the
water container, take away all other parts
and unscrew the lid. Pour out the water
through the water fill opening.
●
To avoid the risk of electric shock, do not
10
/
espresso,
/
hot
1
1
3
3
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