Installation and Use
Unpack the smoke machine and remove eventually remaining
packing material. Connect the supplied remote control. Fill the tank
via a funnel and plug the unit into the mains. Switch the unit on. The
heating time is about 5 to 15 minutes, depending on the ambient
temperature and the capacity of the heating element.
USE OF THE REMOTE CONTROL
MODEL ST-1000
The remote control features a 10 m long lead which connects on one
side to the ST1000 smoke machine. As soon as the unit has reached
the operation temperature, the green LED on the remote control lights
up. Push the operation button and the machine produces a nice, thick
smoke. The unit can work continuously over a short period of time.
As soon as the green LED goes off, the heating element must warm
up again which takes a few minutes. Once the unit is ready, the green
LED lights up again.
The heating and operation periods are depending on the use and the
ambient temperature.