ACCESSORY INSTALLATION BEFORE OPERATING
UNPACKING AND CLEANING THE WINE COOLER
•
Remove the exterior and interior packing materials.
•
Let the appliance stand upright for approximately 2 hours before connecting it to the power
source, which helps to reduce the possibility of a cooling-system malfunction from handling during
transportation.
•
Use a soft cloth to clean the interior surface with lukewarm water.
OPERATING THE WINE COOLER
WORKING CLIMATE
•
The appliance is designed for operating from SN to T climate (see below climate class chart). It is
recommended to maintain the ambient around 22-25°C which helps the appliance working with
low power consumption.
•
If the ambient temperature is above or below the designed climate range, the performance of the
unit may be affected. For example, the appliance operating in extreme cold or hot conditions may
cause interior temperatures to fl uctuate, and the temperature set 5-22°C may not be reached
sometimes.
WINE STORAGE
•
The standard shelves are designed perfectly for Bordeaux bottle storage. The maximum loaded
bottles may vary subject to the different size or dimension wine bottles you store.
•
The shelves are with Telescopic Rails which has stoppers by themselves.
Climate Class
SN
N
ST
T
Ambient Temperature
10 - 32 °C (50 °F – 90 °F)
16 - 32 °C (61 °F – 90 °F)
18 - 38 °C (64 °F – 100 °F)
18 - 43 °C (64 °F – 109 °F)
17
GB