YOUR COOKER HOOD
Extraction systems
Depending on the type, the cooker hoods can be connected in one
of two ways:
1. To a duct. To a duct, the cooking vapours extracted by suction are
carried outside, once the grease particles have been filtered. This is
the best method.
2. As a recirculation cooker hood. As a recirculation hood, the grease
particles and the smell in the extracted vapours are filtered. The air
that has been sucked in is not carried outside but recirculates in the
kitchen. In this case you must have a carbon filter fitted.
Note! Carbon filters must be ordered separately.
EN 5