Caso Germany WineMaster 66 Mode D'emploi Original page 4

Inhaltsverzeichnis
8 Entsorgung des Altgerätes ................................ 27
9 Garantie ............................................................... 28
10 Technische Daten ............................................... 29
11 Operating Manual ............................................... 31
11.1 General ........................................................................... 31
11.2 Information on this manual .......................................... 31
11.3 Warning notices ............................................................ 32
11.4 Limitation of liability ..................................................... 33
11.5 Copyright protection ..................................................... 33
12 Safety ................................................................... 34
12.1 Intended use .................................................................. 34
12.2 General Safety information .......................................... 35
12.3 Sources of danger ......................................................... 36
12.3.1 Danger of burns or of explosion .................................. 36
12.3.2 Dangers due to electrical power .................................. 36
13 Commissioning ................................................... 37
13.1 Safety information ......................................................... 37
13.2 Delivery scope and transport inspection .................... 37
13.3 Unpacking ...................................................................... 38
13.4 Disposal of the packaging ............................................ 38
13.5 Setup .............................................................................. 39
13.5.1 Setup location requirements: ...................................... 39
13.5.2 Legs/feet ..................................................................... 40
13.5.3 The handle installing ................................................... 40
13.5.4 Wine shelves ............................................................... 40
13.5.5 To remove a shelf ....................................................... 41
13.6 Electrical connection .................................................... 41
14 Design and Function .......................................... 42
14.1 Complete overview ....................................................... 42
15 Operation and Handing ...................................... 43
15.1 Operating elements and displays ................................ 43
15.2 Rating plate .................................................................... 43
16 Cleaning and Maintenance ................................ 44
16.1 Safety information ......................................................... 44
16.2 Cleaning ......................................................................... 44
16.3 Moving the appliance .................................................... 45
caso Wine Master 4