Electrical Requirements - Franklin Chef FIM35 Manuel De L'utilisateur

Normal operating ambient temperature should be between 50ºF
(10ºC) and 100ºF (38ºC). Normal operating water temperature
should be between 41ºF (5ºC) and 90ºF (32ºC). Operation of
the ice maker for extended periods outside of these normal
temperature ranges may affect production capacity.
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In general, it is always a good idea to filter the water. A water filter, if it is of the
proper type, can remove taste and odors as well as particles. Where water is very
hard, softened water may result in white, mushy cubes that stick together. Deionized
water is not recommended.
•
The ice maker must be installed with all electrical and water connections in
accordance with state and local codes.
•
The unit should be located on a firm and level surface. It is important for the ice
maker to be level in order to work properly. If needed, you can adjust the height of
the ice maker by rotating the feet. See the "Leveling the Ice Maker" section.
•
A standard electrical supply (115 VAC only, 60 Hz, 15 A), properly grounded in
accordance with National Electrical Code and local codes and ordinances is required.
•
IMPORTANT: Do not kink or pinch the power supply cord between the ice maker
and wall or cabinet.

Electrical Requirements

Plug into a grounded 3-prong outlet.
Never remove the grounding prong from the plug.
Never use an adapter.
Never use an extension cord.
Failure to follow these instructions can result in fire,
electrical shock or death.
Electrical Shock Hazard
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