Outdoor Grill Care; General Cleaning - KitchenAid 720-0819A Guide D'utilisation

Replacing the ignite Battery
If igniters stop sparking, the battery should be replaced.
1. Unscrew igniter button cap counterclockwise to remove.
A.
B. Igniter cap
2. Remove battery from the battery compartment.
3. Replace with a new alkaline "AA" size battery. Install battery with
negative end in first.
4. Screw igniter button cap clockwise into place.

General Cleaning

IMPORTANT: Before cleaning, make sure all controls are off and the
grill is cool. Always follow label instructions on cleaning products.
For routine cleaning, wash with soap and water using a soft cloth or
sponge. Rinse with clean water and dry at once with a soft, lint-free
cloth to avoid spots and streaks.
Do not use steel wool to clean the grill, as it will scratch the surface.
To avoid weather damage to finish, use grill cover.
STAINLESS STEEL
IMPORTANT: To avoid damage to stainless steel surfaces, do not
use soap-filled scouring pads, abrasive cleaners, cooktop polishing
creme, steel wool, gritty wash cloths or paper towels.
Cleaner should not contain chlorine. Damage may occur.
Food spills should be cleaned as soon as entire grill is cool.
Spills may cause permanent discoloration.
Cleaning Method:

Rub in direction of grain to avoid scratching or damaging the
surface.

Stainless steel cleaner.

Liquid detergent or all-purpose cleaner.

Rinse with clean water and dr with soft, lint-free cloth.

Vinegar to remove hard water spots.

Glass cleaner to remove fingerprints.

OUTDOOR GRILL CARE

"AA" Size battery
GRILL GRATES
IMPORTANT: To avoid damage to grill grates, do not use a
steel or fiber scraper. Immediately after you are finished
cooking, loosen food soil with a brass bristle brush. Turn all
burners to HI for 10-15 minutes with the hood closed to burn
off food soil. Turn off all burners, raise the hood and let grates
cools. Use the brass bristle brush to remove ash from the grill
grates.
When completely cool, grill racks can be removed for thorough
cleaning. Clean them with a mild detergent and warm water.
For baked-on soil, prepare a solution of 1 cup (250mL)
ammonia to 1 gal. (3.75 L) water. Soak grates for 20 minutes,
then rinse with water and dry completely.
WARMING SHELF
Cleaning Method:

Liquid detergent or an all-purpose cleaner.

Rinse with clean water and dry with soft, lint-free
cloth.

For tough spots or baked-on grease, use a
commercial heavy duty degreaser
IMPORTANT: Make sure gas supply is off and all control
knobs are in the OFF position.
EXTERIOR
The quality of this material resists most stains and pitting,
providing that the surface is kept clean, polished and covered.

Apply stainless steel polish to all non-cooking areas
before first use. Reapply after each cleaning to avoid
permanent damage to surface.

Cleaning should always be followed by rinsing with
clean warm water.

Wipe the surface completely dry with a soft cloth.

For tough spots or baked-on grease, use a
commercial heavy duty degreaser designed for
stainless steel.
INTERIOR:
Discoloration of stainless steel on these parts is to be
expected, due to intense heat from the burners. Always
Rub in the direction of the grain. Cleaning should always be
followed by rinsing with clean, warm water.
Cleaning Method:

Liquid detergent or all-purpose cleaner.

Rinse with clean water and dry completely with a soft,
lint-free cloth.

A heavy-duty scrub sponge can be used with mild
cleaning products.

For small, difficult-to-clean areas, use a commercial
heavy duty degreaser designed for stainless steel.
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