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WARNING! This barbecue will become very hot, do not move it during operation.
WARNING! Keep children and pets away.
WARNING! Do not use spirit or petrol for lightning or re-lightning! Use only fire-
lighters complying to EN 1860-3.
Do not use indoors.
Assembly
Please refer to the illustrations at the back of these user instructions.
It takes 2 people to assemble the barbecue.
1. First remove the lids (8, 12) from the fire chamber (3) and barbecue unit (18).
Save all the removed parts for later use.
2. Push the legs (1) into each other, so you have 2 pairs of legs. The legs with holes
must be on the right.
Attach the pairs of legs to one another by fitting a cross brace (19) between each
pair of legs using 2 screws (A) on each side. The cross brace, which is designed
to support the fire chamber, must be fitted on the left side.
Attach the holders and shelf between the legs on the barbecue.
The grease collector (23) must be placed at the back on the right side under the
barbecue unit.
Place the wheel axle (21) through the holes at the bottom on the right legs and fit
the wheels (20) using 1 split pin (D) on each side.
3. Secure the barbecue unit (18) onto the frame using 4 screws (A).
4. Screw the side table (22) and braces (2) securely to the frame and barbecue unit
using 6 screws (A) and 6 nuts (C).
5. Screw the chimney (17) securely to the right side of the barbecue unit using 4
screws (A) and 4 nuts (C).
6. Screw the air vent (4) securely to the fire chamber using 1 screw (A) and 1 nut
(C).
7. Screw the handle to the air vent (4) using 1 nut (C).
8. Fit the handle (5) to the fire chamber using 2 screws (B).
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