CONTENTS
Introduction ...........................................................................2
Specifications .......................................................................5
Dimensions ..........................................................................5
Installation .............................................................................6
General ................................................................................6
IMPORTANT OWNER INFORMATION
Record the model number, serial number, voltage, and purchase
date of the unit in the spaces below (specification label located
on the back of the unit). Please have this information available
when calling Hatco for service assistance.
Model No. ________________________________________
Serial No. _________________________________________
Voltage ___________________________________________
Date of Purchase ___________________________________
Register your unit!
Completing online warranty registration will prevent delay in
obtaining warranty coverage. Access the Hatco website at
www.hatcocorp.com, select the Support pull-down menu,
and click on "Warranty".
INTRODUCTION
Hatco Flip Waffle Makers cook continuous, excellent-quality
waffles for commercial kitchens, display cooking locations,
and buffets. The adjustable time and temperature controls
enable operators to cook consistent quality waffles from a
variety of different batters. Exclusive heating elements provide
exceptional heat distribution throughout the entire cooking
plate, ensuring the even cooking of each waffle.
Hatco Flip Waffle Makers are products of extensive research
and field testing. The materials used were selected for
maximum durability, attractive appearance, and optimum
performance. Every unit is inspected and tested thoroughly
prior to shipment.
This manual provides installation, safety, and operating
instructions for Flip Waffle Makers. Hatco recommends all
installation, operating, and safety instructions appearing in this
manual be read prior to installation or operation of a unit.
Operation ...............................................................................7
General ................................................................................7
Control Panel ....................................................................... 7
Maintenance ........................................................................10
General ..............................................................................10
Daily Cleaning ................................................................... 10
Limited Warranty ................................................................12
Authorized Parts Distributors ........................... Back Cover
Business
Hours:
7:00 am to 5:00 pm Monday-Friday,
Central Time (CT)
(Summer Hours - June to September:
7:00 am to 5:00 pm Monday-Thursday
7:00 am to 4:00 pm Friday)
Telephone: 800-558-0607; 414-671-6350
E-mail:
support@hatcocorp.com
24 Hour 7 Day Parts and Service
Assistance available in the United States
and Canada by calling 800-558-0607.
Additional information can be found by visiting our web site at
www.hatcocorp.com.
Safety information that appears in this manual is identified by
the following signal word panels:
WARNING indicates a hazardous situation which, if not
avoided, could result in death or serious injury.
CAUTION indicates a hazardous situation which, if not
avoided, could result in minor or moderate injury.
NOTICE is used to address practices not related to
personal injury.
2
English
WARNING
CAUTION
NOTICE
Form No. FWMM-0121