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LOADING THE RACKS
CUTLERY RACK
Knives and other utensils with sharp edges must be positioned
with the blades facing downwards.
UPPER RACK
(loading example for the upper rack)
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ADJUSTING THE HEIGHT OF THE UPPER RACK
The height of the upper basket can be adjusted:
high position to place bulky crockery in the lower
basket and low position to make the most
of the tip-up compartments by creating more
space upwards. The upper rack is equipped
with a Upper Rack height adjuster (see figure),
without pressing the levers, lift it up by simply
holding the rack sides, as soon as the rack is
stable in its upper position. To restore to the lower
position, press the levers (A) at the sides
of the rack and move the basket downwards.
We strongly recommend that you do not adjust the height of the rack
when it is loaded. NEVER raise or lower the basket on one side only.
LOWER RACK
For pots, lids, plates, salad bowls, cutlery etc... Large plates and lids should
ideally be placed at the sides to avoid interferences with the spray arm.
The lower rack has tip-up supports which can be used in a vertical
position when arranging plates or in a horizontal position (lower)
to load pans and salad bowls easily.
(loading example for the lower rack)
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The third rack was designed
to house the cutlery.
Arrange the cutlery as shown
in the figure.
A separate arrangement
of the cutlery makes collection
easier after washing and improves
washing and drying performance.
Load delicate and light dishes:
glasses, cups, saucers, low salad
bowls.
FOLDABLE FLAPS WITH ADJUSTABLE POSITION
The side foldable flaps can be fold or unfold to optimize
the arrangement of crockery inside the rack.
Wine glasses can be placed safely
in the foldable flaps by inserting
the stem of each glass into
the corresponding slots.
Depending on the model:
– to unfold the flaps there is needed
to slide it up and rotate or release
it from the snaps and pull it down.
– to fold the flaps there is needed
to rotate it and slide flaps down
or pull it up and attach flaps
to the snaps.
CUTLERY BASKET
The basket is equipped with top grilles for improved cutlery arrangement.
The cutlery basket should be positioned only at the front of the lower rack.
Knives and other utensils with sharp edges must be placed in the
cutlery basket with the points facing downwards or they must be
positioned horizontally in the tip-up compartments on the upper rack.
The geometry of the rack makes
it possible to place such small
items as coffee cups in the area
in the middle.
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