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Dehydrate (Single mode only)
Dehydrate dries food or removes moisture from food via heat circulation. After drying the
food, keep it in a cool and dry place. For fruit, adding lemon or pineapple juice or sprinkling
sugar on the fruit helps the fruit retain sweetness.
1. Press Dehydrate. The default temperature is 150 ˚F.
2. Enter the temperature you want on number pad. (100 ˚F-175 ˚F)
3. Press START/SET.
Recommended Dehydration Temperatures
Category
Vegetables or Fruit
Meat
NOTES
• Drying time depends on the amount of moisture inside of the food, the size of the food,
and the humidity in the air.
• Preheating the oven is not necessary.
NX58J7750SS_AA_AC_DG68-00623A-01_EN.indd 57
02
Rack position
3 or 4
3 or 4
03
01
Temperature (˚F)
100-150
145-175
English 57
2015-05-06
1:45:10
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