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Gessi 70030 Mode D'emploi

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PROGRAMME DU MITIGEUR POUR LA SALLE DE BAIN
Art. 70030
Art. 70130
Art. 70330
Art. 70430
Art. 73533
Art. 73633
BATH MIXING PROGRAM
PROGRAMA MEZCLADORES BAÑO
Art. 70031
Art. 70131
Art. 70331
Art. 70431
Art. 73535
Art. 73635
GESSI SpA
Parco Gessi - 13037 Serravalle Sesia
(Vercelli) ITALY
Tel. +39 0163 454111
Fax +39 0163 459273
www.gessi.com - gessi@gessi.it
Art. 70039
Art. 70139
Art. 70339
Art. 70439
Art. 73537
Art. 73637

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Sommaire des Matières pour Gessi 70030

  • Page 1 Art. 70339 Art. 70430 Art. 70431 Art. 70439 Art. 73533 Art. 73535 Art. 73537 Art. 73633 Art. 73635 Art. 73637 GESSI SpA Parco Gessi - 13037 Serravalle Sesia (Vercelli) ITALY Tel. +39 0163 454111 Fax +39 0163 459273 www.gessi.com - gessi@gessi.it...
  • Page 2 MUST NEVER BE EXCEEDED, as it may damage and/or cause ruptures and/or leakages and/or even break the product, and present a potential hazard and danger to safety, health and/or property. Following are the technical data with respect to the installation of Gessi plumbing products. ► W orkingpressureshouldnotbelowerthan0,5bar(7,25psi)andnotbehigherthan5bar(72Psi).In case of higher working pressure use a pressure reducer valve.
  • Page 3 Ci-dessous nous indiquons les données techniques concernant l’installation des produits sanitaires Gessi. ► L apressiondeservicenedoitpasêtreinférieureà0,5bar(7,25psi)etsupérieureà5bar(72Psi).En cas de pressions de service plus hautes utiliser une soupape de réduction de la pression.
  • Page 4 1 - ¡CUIDADO!! LES ROGAMOS QUE TENGAN EN CUENTA QUE NUNCA la presión y/o la temperatura máximaaconsejadaNOTIENEQUESERSUPERADA,yaquepodríadañary/ocausarrupturasy/o pérdidasy/oaveríasdelproductoy,porlotanto,representarunriesgoyunpeligropotencialpara la seguridad, la saludad y/o la propiedad. A continuación Les proporcionamos los datos técnicos relativosalainstalacióndelosproductosdegriferíaGessi. ► L apresióndeejercicionotienequeserinferiora0,5bar(7,25psi)ysuperiora5bar(72Psi).Encaso depresionesdeejerciciomayores,utilicenunaválvuladereduccióndelapresión. ►Presiónmáximadeensayodurantelainstalación:8bar(116psi). ► E vitengrandesdiferenciasdepresiónentrelaalimentacióndelaguafríayaquelladelaguacaliente. Lasdiferenciasdepresión,elaguaconunalatocontenidomineralylassustanciasjabonosaspueden...
  • Page 5 PRE-INSTALLATION INFORMATION - PRÉALABLES - PRELIMINARES Art. 70030-70130-70330-70430-73533-73633 Art. 70031-70131-70331-70431-73535-73635...
  • Page 6 PRE-INSTALLATION INFORMATION - PRÉALABLES - PRELIMINARES Art. 70039-70139-70339-70439-73537-73637...
  • Page 7 PRE-INSTALLATION INFORMATION - PRÉALABLES - PRELIMINARES Technical data of the mixer: -Maximumworkingpressure72psi[5bar] - R ecommendedworkingpressure43,5psi[3bar](incaseofwaterpressurehigherthan72psi[5bar] itisrecommendedtoinstallpressurereducers) - Maximumtestinstallationpressure116psi[8bar] - T oensurethattheproductoperatesoptimally,itisessentialthattheinletpressures(hotandcoldwater) arebalancedwithapressuredifferenceofnomorethanaΔpof7,2psi[0.5bar] - D ifferencesinpressure,waterwithhighmineralcontent,andsoapysubstancescancorrodetheinternal and external parts of the hoses and slowly weaken the materials thereby causing leakage -Safetylockat100°F[38°C] -Safetylockformaxtemperatureat120°F[49°C] -Mixer’sminimuminfeedoperatingtemperature37°F[3°C]-recommended59°F[15°C]-COLD -Mixer’smaximuminfeedoperatingtemperature176°F[80°C]-recommended149°F[65°C]-HOT...
  • Page 8 PRE-INSTALLATION INFORMATION - PRÉALABLES - PRELIMINARES Datos técnicos mezclador: -Presiónmáximadeejercicio72psi[5bar] - P resión de ejercicio aconsejada 43,5 psi [3 bar] (en caso de presión del agua superior a los 72 psi [5bar],lesaconsejamosinstalarunosreductoresdepresión) - Presiónmáximadeensayodurantelainstalación116psi[8bar] - Para garantizar un funcionamiento óptimo del producto, es importante que las presiones de entrada (aguacalienteyaguafría)esténequilibradasconunadiferenciadepresiónnosuperioraΔpof7,2psi [0.5bar] - L asdiferenciasdepresión,elaguaconunalatocontenidomineralylassustanciasjabonosaspueden...
  • Page 9 PRE-INSTALLATION INFORMATION - PRÉALABLES - PRELIMINARES GREASE 3/4” 1-3/16” [19 mm] [30 mm] 3/8” [10 mm] 1/8” [3 mm] 1/8” [2,5 mm] Before installation and setting to work Attention! The feeding pipes have to be rinsed thoroughly before the installation of the product, so that no shavings, welding or hemp residual or other dirt can be found in the pipes.
  • Page 10 PRE-INSTALLATION INFORMATION - PRÉALABLES - PRELIMINARES Package content: Contenido de la caja: A - Finish plate A - Plancha de acabado B-Flowrateadjustmenthandle B - Maneta regulación del caudal C-Handlefortemperatureadjustment C - Maneta para la regulación de la temperatura D - Fastening plate D-Placadefijación E - Tightening screws E-Tornillosdefijación...
  • Page 11 INSTALLATION - INSTALLATION - INSTALACIÓN Fig. 1 Fig. 2 Fig. 3 Fig. 4 3/8” [10 mm] 3/8” [10 mm] 1-3/16” 3/4” [30 mm] [19 mm]...
  • Page 12 INSTALLATION - INSTALLATION - INSTALACIÓN Fig. 5 Fig. 6 10÷15 Nm 1-3/16” [30 mm] Fig. 7 Fig. 8 Flush with cladding Fleur de revêtement Revestimiento completo...
  • Page 13 INSTALLATION - INSTALLATION - INSTALACIÓN X = 1/8” ÷ 5/16” [3mm ÷ 8mm] X = 5/16” ÷ 9/16” [8mm ÷ 15mm] X = 9/16” ÷ 7/8” [15mm ÷ 23mm] Fig. 9 1/8” [2,5 mm]...
  • Page 14 INSTALLATION - INSTALLATION - INSTALACIÓN Fig. 10 Fig. 11 15÷30 Nm 1-3/16” [30 mm]...
  • Page 15 INSTALLATION - INSTALLATION - INSTALACIÓN Fig. 12 1/8” [2,5 mm] Fig. 13 1/8” [3 mm]...
  • Page 16 INSTALLATION - INSTALLATION - INSTALACIÓN Fig. 14 Fig. 15 Not supplied Non fournie Excluida del suministro GREASE Fig. 16 Fig. 17 OPEN 1/8” [2,5 mm]...
  • Page 17 INSTALLATION - INSTALLATION - INSTALACIÓN Fig. 18 Fig. 19 100°F [38°C] OPEN Fig. 20 Fig. 21 CLOSE 100°F [38°C]...
  • Page 18 INSTALLATION - INSTALLATION - INSTALACIÓN Fig. 22 Fig. 23 Biadhesive Doubleadhésif Precinto doble cara Fig. 24 1/8” [2,5 mm]...
  • Page 19 122°F [38°C] [50°C] 86°F 100°F [30°C] [38°C] PUSH 1 Outlet - 1 Sortie - 1 Salida Art. 70030 STOP Art. 70130 Art. 70330 90° Art. 70430 Art. 73533 Art. 73633 2 Outlet - 2 Sortie - 2 Salida Art. 70031 STOP Art.
  • Page 20 ONLY FOR ART. 70039-70139-70339-70439-73537-73637 3 Outlets - 3 Sorties - 3 Salidas Output personalization [1] - Personnalisation de sortie [1] - Personalización salida [1] Fig. 1 Fig. 2 STOP STOP STOP Fig. 3 Fig. 4 Fig. 5 1/8” 1/8” [2,5 mm] [2,5 mm]...
  • Page 21 WORKING - FONCTIONNEMENT - FUNCIONAMIENTO COLD 1/4” 1/4” [6 mm] [6 mm] OPEN CLOSE...
  • Page 22 MAINTENANCE - ENTRETIEN - MANUTENCIÓN MAINTENANCE • Should it be necessary to replace one or more components, contact an authorized retailerorvisitWWW.GESSI.COM • Product maintenance should be made only by qualified staff ENTRETIEN • S’il est nécessaire de remplacer un ou plusieurs composants, contacter un centre autoriséouvisiterlesiteWWW.GESSI.COM...
  • Page 23 MAINTENANCE - ENTRETIEN - MANUTENCIÓN Fig. 2 CLOSE 1/4” [6 mm] Fig. 1 1/8” [2,5 mm] Fig. 3 15÷30 Nm 1-3/16” [30 mm] 1/8” [2,5 mm]...
  • Page 24 MAINTENANCE - ENTRETIEN - MANUTENCIÓN Fig. 2 CLOSE 1/4” [6 mm] Fig. 1 1/8” [2,5 mm] Fig. 3 10÷15 Nm 1-3/16” 1/8” [30 mm] [2,5 mm]...
  • Page 25 MAINTENANCE - ENTRETIEN - MANUTENCIÓN Fig. 2 Fig. 1 CLOSE 1/8” [2,5 mm] Fig. 3 Fig. 4 3/4” [19 mm]...
  • Page 26 NOTES - NOTES - NOTAS ..................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................
  • Page 27 NOTES - NOTES - NOTAS ..................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................
  • Page 28 NOTES - NOTES - NOTAS ..................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................
  • Page 29 NOTES - NOTES - NOTAS ..................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................
  • Page 30 NOTES - NOTES - NOTAS ..................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................................
  • Page 32 GIS015200-R1...

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