5. Place a pan under the drain, located at the rear of the freezer.
Pull the drain plug outward, extending the drain until the hole
in the tube is visible.
6. Turn the drain so that the arrow is pointing downward. The
defrost water will drip into the hole and flow out.
NOTE: Check the drain pan frequently to avoid water
overflow. Have a second pan handy for easier emptying.
7. Wipe water from freezer walls with a towel or sponge.
8. Once no more water is draining from the freezer, push the
drain back into place and turn it so the arrow is pointing
upward.
Cleaning
IMPORTANT:
Do not use abrasive cleaners on your freezer. Do not use
cleaning waxes, concentrated detergents, bleaches, or
cleaners containing petroleum on plastic parts. Damage can
occur.
Do not use water around the compressor. After defrosting and
cleaning dry the compressor area thoroughly to avoid rust.
1. Wash the inside walls with a solution of mild detergent in
warm water or 2 tbs (26 mg) baking soda to 1 qt (0.95 L) warm
water. Do not use abrasive or harsh cleaners.
2. Rinse well and wipe dry with a clean soft cloth.
3. Wash the outside of the freezer, and the lid liner and gasket
with a clean sponge or soft cloth and mild detergent in warm
water.
NOTE: Check the lid gasket regularly to ensure it is clean and
free from food particles.
4. Rinse well and wipe dry with a clean, soft cloth.
5. Wax painted metal surfaces on the outside of freezer to avoid
rust.
NOTE: Do not use wax on plastic parts. Wax may damage
them.
Final Steps
If you will not be using the freezer for a long period of time:
1. Replace the drain cap.
2. Do not plug in freezer or reconnect power.
3. Leave the lid ajar to avoid moisture buildup.
If you will use the freezer immediately:
1. Replace the drain cap
2. Replace all frozen food.
3. Plug in freezer or reconnect power.
4. Turn the Temperature control to the highest number (coldest
setting) for approximately 3 hours to quickly cool the freezer.
Then, select your preferred temperature. See "Using the
Control."
Power Interruptions
If the power will be out for 24 hours or less, keep the door closed
to help food stay cold and frozen.
If the power will be out for more than 24 hours, do one of the
following:
Remove all frozen food and store it in a frozen food locker.
If a food locker is not available, consume or can perishable
food at once.
After the power is restored, unplug the freezer for 30 minutes, to
allow the refrigeration system to equalize. During this time keep
the door closed whenever possible.
REMEMBER: A full freezer stays cold longer than a partially filled
one. A freezer full of meat stays cold longer than a freezer full of
baked goods. If you see that food contains ice crystals, it may be
refrozen, although the quality and flavor may be affected. If the
condition of the food is poor, dispose of it.
Moving Care
When you are moving your freezer to a new home, follow these
steps to prepare it for the move.
1. Remove all frozen food.
2. Turn off and Unplug the freezer.
3. Take out all removable parts, wrap them well, and tape them
together so they don't shift and rattle during the move.
4. Clean the freezer thoroughly.
5. Tape the freezer shut and tape the electrical cord to the
cabinet.
When you get to your new home, refer to the "Installation
Instructions" and "Freezer Use" sections for information on
installation and setting the controls.
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