Zeegma Planeet Chef Manuel De L'utilisateur page 5

4.
Fix the desired part (hard dough stirring hook, stirrer or beater). To do so, place it on the
drive shaft (fig. 4) and turn in an anti-clockwise direction until it clicks (fig. 5).
5.
Place ingredients in the pan. Do not overfill the pan – the maximum amount of ingredients
must not exceed 2,0kg.
6.
Lower the arm of the device with the interlock release knob (fig. 6).
7.
Insert the main plug in the relevant electric socket (220-240 V ~ 50/60Hz).
8.
Switch the device on by setting the desired speed (1-6) of the speed adjustment.
9.
To set the pulsating mode (kneading dough in short periods), set the speed adjustment
as „P" and keep this position as long as you need. The released adjustment returns to
„0" automatically.
10.
When you achieve the desired result, turn the speed adjustment back to „0". Disconnect
the plug from the socket.
11.
Slide the interlock release knob downwards to lift the arm of the device.
12.
Now you can take the mixed ingredients out of the pan with the use of a spatula.
13.
Now you can take the pan out of the device.
Adaptation of speed and use of hard dough stirring hook to the
weight of max. 1,5kg
Use
Hard dough
stirring hook
Stirrer
Beater
Troubleshooting
Item Problem
The device does not work
1
Time
Figure Speed
(min)
1-2
>4
3-10
>6
3-10
- Make sure the device is properly
connected to power supply.
- Make sure the interlock release knob has
returned to initial position.
- If the device has operated continuously
for 6 minutes, let it cool down.
Max.
1000g of
flour and
3-5
500ml of
water
660g of
flour and
840ml of
water
3 egg whites
(minimum)
Solution
Application
Raised
(yeast) cake
Creams,
cakes
Egg white,
cream
EN