Pelgrim PKS24140/P05 Manuel D'utilisation page 104

STORING FOOD
RECOMMENDED DISTRIBUTION
Sections of the refrigeration compartment
• Upper section: canned food, bread, wine and pastas, etc.
• Middle section: dairy products, ready-to-cook meals, desserts, soft drinks,
beer and cooked food, etc.
• Lower section: meat, meat produce, delicatessen.
• Vegetable drawer: vegetables and fresh fruit.
Store food that spoils rapidly at the back of a shelf or at the back of
i
the drawer at the lowest temperature.
Do not store fruit (bananas, pineapples, papaya, citrus fruits) and
!
vegetables (courgettes, tomatoes, aubergines, cucumber, sweet
peppers and potatoes) that are sensitive to low temperatures in the
refrigerator.
Sections of the door
• Top/middle door compartment: eggs, butter, cheese and sauces, etc.
• Bottom door compartment: drinks, cans and bottles, etc.
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