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USING MULTI-POWER LEVELS
For foods requiring slower cooking,
your oven also provides 10 different
power settings.
The Multi-Power feature lets you
choose a lower power level over the
automatic HI (maximum oven power),
so that food can be cooked more
slowly.
Refer to the Multi-Power Setting Guide
for the most suitable cooking level of
various foods.
MULTI-POWER SETTING GUIDE
OUTPUT
POWER
(OF WATTS)
LEVEL
0
1
2
3
4
5
6
7
8
9
10(HIGH)
Automatic
EXAMPLE: To cook food on 80% Power
1. Touch STOP/CLEAR.
2. Enter 5 minutes 30 seconds by touching
TOUCH START OR POWER scrolls in
the display.
3. Touch POWER.
ENTER POWER LEVEL 1 TO 10 scrolls
in the display.
4. Touch 8.
POWER 80 TOUCH START scrolls in
the display.
5. Touch START.
When cooking is complete, 4 short tones
will sound. The word COOK END appears
in the display window.
COOKING EXAMPLES
0
Standing time
Indepartment timer
Softening cream cheese.
10%
Keeping casseroles and main dishes warm.
Softening chocolate. Heating breads, rolls, pancakes, tacos, tortillas and
20%
French toast. Clarifying butter.
Taking the chill out of fruit. Heating small amounts of food.
Thawing bread, small quantity of most food.
30%
Completing the cooking cycle of casseroles, stews and sauces.
Cooking small quantities of most food.
Cooking less tender cuts of meat in liquid or slow-cooking dishes.
40%
Completing the cooking cycle of less tender roasts.
Cooking stews and soups after bringing to a boil.
50%
Cooking baked custards and pasta.
Cooking scrambled eggs. Baking cakes.
60%
Cooking rump roast, ham, veal and lamb.
70%
Cooking cheese dishes.
Cooking eggs and milk.
Reheating precooked or prepared food quickly.
80%
Cooking onions, celery and green peppers quickly.
90%
Reheating meat slices quickly.
Cooking poultry, fish, vegetables and most casseroles.
100%
Preheating the browning dish. Boiling water.
(Power 8) for a 5 minutes
30 seconds.
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