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DIMENSION GUIDE
Location Requirements
IMPORTANT: Observe all governing codes and ordinances.
■ Cabinet opening dimensions that are shown must be used.
Given dimensions provide minimum clearance with oven.
■ Recessed installation area must provide complete enclosure
around the recessed portion of the oven.
■ Grounded electrical supply is required. See "Electrical
Requirements" section.
■ Electrical supply junction box should be located
3" (7.6 cm) maximum below the support surface when the
oven is installed in a wall cabinet. A 1" (2.5 cm) minimum
diameter hole should have been drilled in the right rear or
left rear corner of the support surface to pass the appliance
cable through to the junction box.
■ Oven support surface must be solid, level and flush with
bottom of cabinet cutout. Floor must be able to support a
total weight (microwave and built-in oven) of 249 lbs (113 kg)
for 30" (76.2 cm) models.
IMPORTANT: To avoid damage to your cabinets, check
with your builder or cabinet supplier to make sure that the
materials used will not discolor, delaminate or sustain other
damage. This oven has been designed in accordance with
the requirements of UL and CSA International and complies
with the maximum allowable wood cabinet temperatures of
194°F (90°C).
Cabinet Dimensions - Built-in Microwave/Oven
Combination
Standard Installation
F
E
30" (76.2 cm) models
A. 30" (76.2 cm) minimum cabinet width
B. 1
⁄
" (3.2 cm) top of cutout to bottom of upper cabinet door
1
4
C. 19
⁄
" (48.9 cm) bottom of cutout to floor is recommended
1
4
7
⁄
"-19
⁄
" (19.1 cm-48.9 cm) bottom of cutout to floor is
1
1
2
4
acceptable.
D. 28
⁄
" (72.4 cm) minimum cutout width
1
2
E. 1
⁄
" (3.8 cm) minimum bottom of cutout to top of cabinet door
1
2
F. 41
⁄
" (105 cm)* recommended cutout height
5
16
G. 24" (60.7 cm) cutout depth
*NOTE: The cutout height can be between 41
41
⁄
" (105.6 cm) for microwave/oven combination.
1
2
B
D
G
C
⁄
" (104.5 cm) and
1
8
Flush Installation
A 25" (63.5 cm) minimum cutout depth is required.
These dimensions will result in a 1/4" (6 mm) reveal on the top, a
1/4" (6 mm) reveal on the sides, and a 1/8" (3 mm) reveal on the
bottom of the wall oven.
The front face of the cleats and platform will be visible and
should be treated as a finished surface.
FRONT VIEW
B
D
E
F
G
H
30" (76.2 cm) models
A. 5/8" (1.6 cm) top cleat*
B. 30
⁄
" (76.8 cm) minimum width of flush inset cutout
1
4
C. 28
⁄
" (73.3 cm) minimum width of opening
7
8
D. 44
/
" (112.5 cm) minimum height of flush inset cutout
5
16
E. 42
⁄
" (107.9 cm) recommended cutout height
1
2
F. 11/16" (1.7 cm) side cleat*
G. 1/2" (0.6 cm) spacer the entire depth of the cutout*
H. Recommended junction box location
I.
4
5
⁄
"-19
1
⁄
" (11.7-48.9 cm) bottom of cutout to floor
8
4
J. 25" (63.5 cm) minimum depth of cutout
*Cleats and spacers must be recessed 1
front of the cabinet
.
SIDE VIEW
A
C
F
G
J
H
I
" (3.5 cm) from the
⁄
3
8
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