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!
CAUTION: At least two installers are required
due to the weight and size of the hood.
1. Measure from range top to hood bottom and mark line A.
2. Plum and mark center line.
do not tighten all the way. Note: Wood blocking may
need to be added behind the drywall if no studs are
present. Wall anchors may also be used but check
local codes for compliance. Failure to use suitable
wall anchors and screws to hold the weight of the
hood could result in personal injury or damage to
the cooking surface or counter.
7. Hang hood onto the mounting screws and hand tighten
8. Center and attach duct cover mounting bracket to wall
9. Install electrical and duct work. Seal duct work with
aluminum duct tape.
10. Power up hood and check for leaks around duct tape.
11. Place telescopic duct covers onto hood and extend
* If using hood in recirculating mode you must secure the
air diverter plate onto wall before installing duct work and
and brackets. Turn to page 10 for more details.
!
WARNING: Electrical wiring must be done by a qualified person(s) in
accordance with all applicable codes and standards. This range hood must be
properly grounded. Turn off electrical power at service entrance before wiring.
Cable Lock
be required by local codes. Check with local
requirements and codes, purchase and install
appropriate connector if necessary.
6-
1/2
9-7/8"
Cable Lock
9
"
9-
"
1/2
26" min.
FIG. A
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