Bartscher A100.155 Mode D'emploi page 26

•
Set the temperature control to „
disconnect the device from power (Pull the power plug from the socket!).
•
Let the device cool down for approx. 20 minutes, remove the lid and remove the
inner pot from the outer pot.
WARNING! Danger of burns!
Always use oven gloves when removing the lid or inner pot.
•
Empty the inner pot and let it cool down. Wash, rinse and dry it thoroughly
afterwards. Place the inner pot back into the outer pot.
Now your food warmer is ready for keeping warm your foods.
Switch positions
„ " LOW
Keep dishes warm below the cooking temperature. Liquids tend to not cook that
fast at this setting and only a minimum amount of steam and evaporation results.
The meals do not stick or burn and with most dishes it is not necessary to stir.
If possible, keep the lid on the pot at this setting „ ", and do not remove it during
cooking. If you need to add ingredients, please make sure that these are
completely cooked. Lift the lid, add the ingredients quickly and replace the lid.
NOTE!
A frequent lifting of the glass lid during warming process decreases the inner pot
temperature.
„ " HIGH
At this setting, the pot works similar to a pot on the stove. The temperature rises
and brings the food to a boil. This only takes half the time than the setting „ ". It
might be necessary to add more liquid with this setting, as this evaporates quicker
than with the setting „ ".
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" after 30 minutes of operation time and