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Rotel F0501 Mode D'emploi page 18

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• PRODUCT FEATURE
This Fondue Set is ideally suited for Fondue Chinoise (with bouillon) or Fondue Bour-
o
guignonne (with oil).
o
This set includes:
 Pot
 Metal rechaud with sauce carousel and burner
 Splash guard with fork holder
 6 forks
 6 white ceramic bowls
 6 spoons
• BEFORE USING THE FONDUE SET FOR THE FIRST TIME
o
Carefully take all the parts out of the packaging.
o
Wash all the parts with a soft cloth and a little bit of soapy water. Never use sharp or
abrasive cleaning products.
o
Allow all the parts to dry completely.
o
Do not put into the dishwasher!
• HOW TO USE YOUR FONDUE SET
o
Place the rechaud on a table or another even surface.
o
Fill the pot with the desired ingredients and preheat it on the cooker at medium tem-
perature.
Make sure when you are making Fondue Bourgignon that you only fill the oil up to
o
the MAX level marked on the pan.
o
Light the burner with the appropriate fuel.
o
Place the pot carefully on the rechaud.
o
When the liquid has reached the set temperature, you can put the fork holder on the
pan and start the fondue.
Gebrauchsanweisung ○ Mode d'emploi ○ Istruzioni per l'uso ○ Instruction for use
18

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