Télécharger Imprimer la page

Bella ULTIMATE BROWNIE MAKER Manuel D'instructions page 6

Publicité

Les langues disponibles

Les langues disponibles

SO-307610_13540 BELLA Ultimate Brownie Maker Interior_Layout 1 11-04-18 10:42 AM Page 5
BEFORE USING FOR THE FIRST TIME
1.
Carefully unpack the Ultimate Brownie Maker and remove all packaging and materials.
2.
Before using your Ultimate Brownie Maker for the first time, wipe the cooking plates
with a damp cloth to remove all dust, and then dry.
3.
Wipe outer surfaces with a slightly damp, soft cloth or sponge.
4.
Rinse the metal brownie cutter insert and dry.
CAUTION: Take care to prevent water from running into the appliance.
NEVER IMMERSE ULTIMATE BROWNIE MAKER BODY IN WATER
OR ANY OTHER LIQUIDS!
5.
Set the appliance on a dry, clean and flat surface. Keep the Ultimate Brownie Maker
closed until needed.
OPERATING INSTRUCTIONS
1.
Place the brownie cutter insert onto the lower cooking plate. Make sure the insert's
handle fits into the notches in the body of the Ultimate Brownie Maker. (See Figure 2.)
Figure 2
IMPORTANT: Lower the lid to make sure the insert is assembled properly
and that the lid closes completely.
2.
Plug closed Ultimate Brownie Maker unit into a 120V AC electrical outlet to preheat.
The orange POWER ON light will illuminate.
NOTE: When the Ultimate Brownie Maker is heated for the first time, it may emit slight
smoke or odor. This is normal and should disappear after 1 or 2 uses. This does not
affect the safety of the appliance. However, as it may affect the flavor of the first brownies
prepared in the Ultimate Brownie Maker, it is recommended that these be discarded.
3.
While preheating, prepare brownie batter. When the green READY light illuminates,
(allow 2 minutes) the Ultimate Brownie Maker is preheated.
GENERAL BROWNIE BAKING PROCEDURES
1.
Brush both the lower and upper cooking plates with vegetable oil to assist in the removal
of the brownies after baking. Brush the brownie cutter insert with a generous coat
of vegetable oil while it sits on the lower cooking plate. Depending on the recipe, some
brownies may be more difficult to remove and may require a more generous application.
2.
Use 2 tablespoons to add batter to the Ultimate Brownie Maker (one to add, the other
to push batter into Maker). Add 1 heaping tablespoon of batter to each of the 8 brownie
sections. (See Figure 3.) Add batter to all 8 sections.
CAUTION: It is recommended that all 8 brownie sections be filled when using
the Ultimate Brownie Maker. If there is not enough batter, do NOT attempt to bake
a short batch. A smaller amount may cause the baking times to change and may produce
inconsistent and unsatisfactory baking results.
5

Publicité

loading