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PROBLEM
POSSIBLE CAUSE
The door does
- You tried to open the door
not open easily.
Water runs
- During the automatic defrosting
over the
back of the
appliance
Water enters
- Products prevent water from
the appliance
- The water collection channel is
There is
- The door has been opened too
too much
condensation
on the back
wall of the
appliance.
- The stored food was not packed.
There is water
- The defrost water collection
on the floor.
The
- The temperature is not set
temperature in
the appliance is
- The door is not closed properly.
too low/high.
- The temperature of the food in the
- Many products are stored at the
- The door has been opened too
immediately after closing.
process, icing thaws against the
back wall.
entering the water collection
container.
blocked.
often.
The door is not completely closed.
channel is not connected to the
evaporator container above the
compressor.
correctly.
fridge is too high.
same time.
often.
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SOLUTIONS
- Wait a few seconds between
closing and re-opening the
door.
- Wipe up the water with a soft
cloth.
- Ensure products do not touch
the back wall.
- Clean the water collection
channel.
- Only open the door if
necessary.
- Make sure the door is
completely closed.
- Pack food in suitable
material before putting it in
the appliance.
- Secure the defrost water
collection channel to the
evaporator container.
- Set a higher/lower
temperature.
- Find the cause of the door not
closing properly, remove or
move possible obstacles.
- Allow the food to cool to
room temperature before
preserving.
- Preserve fewer products at the
same time.
- Only open the door if
necessary.
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