Whirlpool WGG745S0FE Guide De Démarrage Rapide

Freestanding Gas Range with Double Ovens Quick Start Guide
OPERATING INSTRUCTIONS
WARNING: To reduce the risk of fire, electric shock, or injury to persons, read the IMPORTANT SAFETY
INSTRUCTIONS, located in your appliance's Owner's Manual, before operating this appliance.
Using Your Oven
Step 1.
Choose an oven, and then select oven function.
Step 2.
Set the temperature.
Step 3.
Press Start.
Step 4.
Place food inside the oven once set temperature is reached. Close the oven door.
Step 5.
(Optional) Enter time to cook.
Step 6.
The Cancel button can be used to cancel the function during or after cook time.
NOTE: For more detailed instructions on specific functions, see the online Control Guide.
Using Your Range
WARNING
Fire Hazard
Do not let the burner flame extend beyond
the edge of the pan.
Turn off all controls when not cooking.
Failure to follow these instructions can
result in death or fire.
Electric igniters automatically light the surface burners
when control knobs are turned to IGNITE.
Before setting a control knob, place filled cookware on
the grate. Do not operate a burner using empty cookware
or without cookware on the grate.
ALUMINUM FOIL
IMPORTANT: To avoid permanent damage to the oven bottom finish, do not line the oven bottom with
any type of foil or liner.
For best cooking results, do not cover entire oven rack with foil because air must be able to move freely.
POSITIONING RACKS AND BAKEWARE
IMPORTANT: To avoid permanent damage to the porcelain
finish, do not place food or bakeware directly on the oven door
or bottom.
Racks
■ Position racks before turning on the oven.
■ Do not position racks with bakeware on them.
■ Make sure racks are level.
■ Place food so it will not rise into the broil element. Allow at
least 1/2" (1.3 cm) between pans and the broil element.
To move a rack, pull it out to the stop position, raise the front
edge, and then lift it out. Use the following illustrations as a
guide for positioning racks.
For hamburger patties to have a well-seared exterior and a rare interior in the lower oven, use a flat rack
in rack position 5. Side 1 should cook for approximately 2
approximately 4 to 5 minutes. Expect a moderate degree of smoke when broiling.
Baking Layer Cakes on 2 Racks
For best results when baking cakes on 2 racks, use
rack positions 2 and 4 with the Convection Bake
function. Place the cakes on the racks as shown.
Baking Cookies on 2 Racks
For best results when baking cookies on 2 racks, use
rack positions 2 and 4 with the Bake function.
W11430268B
The flame should be adjusted so it does not
extend beyond the edge of the pan.
NOTE: Visually check that the burner has lit. If
the burner does not ignite, listen for a clicking
sound. If you do not hear the igniter click, turn
the burner off. Check for a tripped circuit
breaker or blown household fuse.
Check that the control knob is pressed
completely down on the valve shaft. If the
spark igniter still does not operate, call a
trained repair specialist.
To Set:
1. Push in and turn knob counterclockwise
to IGNITE.
All surface burners will click. Only the
burner with the control knob turned to
IGNITE will produce a flame.
2. Turn knob to anywhere between Hi and
Lo.
REMEMBER: When range is in use or (on
some models) during the Self-Cleaning cycle,
the entire cooktop area may become hot.
POWER FAILURE
In case of prolonged power failure, the surface
burners can be lit manually. Hold a lit match
near a burner and turn knob counterclockwise
to the Ignite position. After the burner lights,
turn knob to setting.
Rack Positions - Upper Oven
1 / to 3 1 / minutes. Side 2 should cook for
2 2
BURNER SIZE
Select a burner that best fits your cookware. Burner positions will vary based on the model of your range.
See the following illustration and chart.
Burner Size Recommended Use
Small
■ Low-heat cooking
■ Melting chocolate or butter
Large
■ For large cookware
Extra-Large
■ For large cookware
■ Most powerful burner
Oval
■ For longer dishes
OVEN VENTS
The oven vents release hot air and moisture
from the ovens and should not be blocked or
covered. Blocking or covering the vents will
cause poor air circulation, affecting cooking
and cleaning results. Do not set plastics,
paper, or other items that could melt or burn
near the oven vents.
OVEN LIGHT
The oven light is a 40 W halogen bulb. Before replacing, make sure the oven and cooktop are cool and
the control knobs are in the Off position.
To Replace:
1. Disconnect power.
2. Turn the glass bulb cover in the back of the oven counterclockwise to remove.
3. Remove bulb from socket.
4. Replace bulb, using tissue or wearing cotton gloves to handle bulb. To avoid damage to or
decreasing the life of the new bulb, do not touch bulb with bare fingers.
5. Replace bulb cover by turning clockwise.
6. Reconnect power.
IMPORTANT: Do not use lamps rated higher than 40 W.
SABBATH MODE:
The Sabbath Mode sets the oven to remain on in a bake setting until disabled.
For guidance on usage and a complete list of models with Sabbath Mode, visit www.star-k.org or
contact us as per the information given below.
Online Ordering Information
For detailed installation instruction and maintenance information, winter storage, and transportation tips,
please see the Owner's Manual included with your machine.
For information on any of the following items, a full cycle guide, warranty, detailed product dimensions, or
for complete instructions for use and installation, please visit https://www.whirlpool.com/owners, or in
Canada https://www.whirlpool.ca/owners. This may save you the cost of a service call.
However, if you need to contact us, use the information listed below for the appropriate region.
United States:
1–800–253–1301
Whirlpool Brand Home Appliances Customer
eXperience Center
553 Benson Road
Benton Harbor, MI 49022–2692
IMPORTANT: Retain this guide for future
use.
A
A. Oven vent
Canada:
1–800–807–6777
Whirlpool Brand Home Appliances
Customer eXperience Centre
200–6750 Century Ave.
Mississauga, Ontario L5N 0B7