CONTINENTAL EDISON CEMF60B2 Guide D'utilisation page 29

Functions
To stop the oven (STOP / OFF)
Upper & Lower Heating
Upper Heating + Rotisserie Function
Upper & Lower Heating + Convection Function
Upper Heating + Convection Function
Upper & Lower Heating + Convection Function + Rotisserie
Function
Traditional Cooking
This function allows you to cook red meat, poultry, fish...
- Insert the grid in a low position.
- Position the function selector to
- Set the cooking temperature with the thermostat button.
- Set the cooking time with the timer button to preheat the oven.
- Wait until the oven has reached the set temperature, then insert the dish
containing the food. Adjust the timer again.
- If the cooking is completed before the end of the set cooking time,
manually turn the timer button to "OFF".
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