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Moreover, they must be well closed
and they must be made from easy-
to-use materials that are suitable for
deep freeze usage.
• Frozen food must be used
immediately after they are thawed and
they should never be re-frozen.
• Please observe the following
instructions to obtain the best results.
1. Do not freeze too large quantities
of food at one time. The quality of
the food is best preserved when it
is frozen right through to the core as
quickly as possible.
2. Placing warm food into the freezer
compartment causes the cooling
system to operate continuously until
the food is frozen solid.
3. Take special care not to mix already
frozen food and fresh food.
Recommendations for
preservation of frozen food
•
Prepacked commercially frozen
food should be stored in accordance
with the frozen food manufacturer's
instructions for a
frozen food storage compartment.
• To ensure that the high quality
achieved by the frozen food
manufacturer and the food retailer is
maintained, the following should be
remembered:
1. Put packages in the freezer as quickly
as possible after purchase.
2. Ensure that contents are labeled and
dated.
All manuals and user guides at all-guides.com
3. Do not exceed "Use By", "Best
Defrosting
automatically.
Placing the food
Freezer
compartment
shelves
Egg tray
Fridge
compartment
shelves
Fridge
compartment door
shelves
Crisper
Freshzone
compartment
( 4 star)
20
EN
Before" dates on the packaging.
The freezer compartment defrosts
Various frozen food
such as meat, fish,
ice cream, vegetables
and etc.
Egg
Food in pans, covered
plates and closed
containers
Small and packaged
food or drinks (such
as milk, fruit juice and
beer)
Vegetables and fruits
Delicatessen products
(cheese, butter, salami
and etc.)
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