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Install the handle (2) to the metal hood with
the screw (d) and hook (c).
Then place the hood on the grill plate.
Push the detachable temperature regulator
(13) as far as it will go into the grill's
appliance socket
The metal hood (2) can be opened and
placed on the side by being hooked up on the
edge of grill plate.
Before using the appliance for the first time
● Remove all the packaging materials and wash the grill plate (3), fat
collecting bowl (4) and metal grill hood (1) thoroughly.
Important: Dry all the different parts thoroughly. This applies especially to
the appliance socket(15). Never immerse the detachable temperature
regulator (13) in water.
● Heat the grill to its maximum setting for about 3-5 minutes, with the metal
grill hood closed and without putting any food on it. Residues left from the
manufacturing process may cause some smell and smoke when the
appliance is used for the first time.
Operating the appliance
● Connect the appliance to the mains electricity supply.
● Set the temperature regulator (13) to the required temperature level (it
usually takes about 3 minutes to heat up).
● The temperature indicator lamp (14) will go out as soon as the required
temperature has been reached.
● Place the food to be grilled on the grill plate (3)
Cooking times
The following are recommended cooking times. Different times will be
required for different weights and sizes of foods to be grilled, and depending
on whether you are grilling with or without the metal grill hood.
Food to be grilled
Temperature grade setting
Steak/beef
Lamb
Chicken drumsticks
Chops
Chicken wings
Fillet of pork
Whole fish
Kebabs
Various sausages
Cooking time
5
15-20 mins
5
12-18 mins
5
25-30 mins
5
20-25 mins
5
15-20 mins
4-5
9-10 mins
5
12-15 mins
3-4
10-12 mins
3-4
12-15 mins
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