Cooke & Lewis PBIWCS15EU Mode D'emploi page 22

EN Installation
Minimum ambient temperature
(°C), for which the refrigerating
appliance is suitable
Winter setting
Compartment Parameters:
Compartment type
Pantry
Wine storage
Cellar
Fresh food
Chill
0-star or ice-
making
1-star
2-star
3-star
4-star
2-star section
Variable
compartment
temperature
compartment
For 4-star compartments
Fast freeze facility
Light source parameters (
Type of light source
Energy efficiency class
Minimum duration of the guarantee offered by the manufacturer (
Additional information:
10°C
No
Compartment
Volume
(dm3 or l)
— x,x
Yes 19.7
— x,x
— x,x
— x,x
— x,x
— x,x
— x,x
— x,x
— x,x
— x,x
x,x
types
) ( ):
a b
Maximum ambient temperature (°C),
for which the refrigerating appliance is
suitable
Compartment parameters and values
Recommended
temperature setting
for optimised food
storage (°C)
These settings shall
not contradict the
storage conditions
set out in Annex IV,
Table 3
x
12
x
x
x
x
x
x
x
x
x
x
No
LED
Exempt from (EU)2019/2015
): 24 months
b
Freezing Defrosting
capacity type (auto-
(kg/24 h) defrost = A)
—
—
—
—
—
—
—
—
—
x,xx
—
x,xx (for 4-star
compartments)
or -
22
38°C
[A/M]
Auto
[A/M]
[A/M]
[A/M]
[A/M]
[A/M]
[A/M]
[A/M]
[A/M]
[A/M]
[A/M]