Publicité
Les langues disponibles
Les langues disponibles
Never let the stone come into contact with
acid foods i.e. vinegar, mustard, gherkins,
pickles, etc.
Never place objects on the stone.
Never leave the appliance on for more the
30 minutes whilst empty, the stone will
become too hot for cooking on.
Small cracks caused by the expansion of the
stone are natural and of no importance to the
appliance's performance. They are therefore
not a reason for replacement.
After several uses the stone will become darker
in appearance.
During first use the appliance may give off a
slight odour and smoke.
Grill function:
The grill plate is suitable for cooking small
pieces of meat or raclette accompaniments
(bacon pieces, mushrooms, onions, small
sausages...).
Set the thermostat (according to model) to the
position of your choice.
Cook according to the recipe or to taste.
To preserve the non-stick coating of the grill
plate use only thermoplastic or wooden
utensils.
Pancake function:
Set the thermostat (according to model) to
position 6.
Spread batter on the plate and leave to cook
for 1 to 2 minutes on each side.
During first use the appliance may give off a
slight odour and smoke, this is normal..
Do not touch hot surfaces of the appliance.
After use
- Models with switch:
Press switch (P): light goes out.
- Models with thermostat:
Put the thermostat (P) on position min.
Unplug cable from the mains supply, then,
according to model, disconnect the appliance.
Leave the appliance to cool completely (for
models with stones wait at least 1 hour without
touching).
During the cooling period make sure the
appliance is out of children's reach.
All manuals and user guides at all-guides.com
The plates (A, B, D, E and F), mini-pan (L) and
appliance body (K and N) should be washed
with a soft cloth, hot water and washing up
liquid.
The plate (A, B, D, E and F) and the mini-
pan (L) can be washed in a dishwasher.
Do not use scouring pads or scouring powder.
Never immerse the appliance or the cable in
water.
Stone washing precautions (C or G):
Each stone (C or G) is a unique natural
element. More or less permeable according to
its porosity, if a stone is submerged in water
during cleaning it can split or shatter after
being heated in the appliance.
Wash the stone under slow running water
rubbing with an abrasive sponge and wipe dry.
Avoid detergents.
Never plunge or soak the hot or cold stone
in water.
Never put the stone in the dishwasher.
Raclette function:
R
For 8 people: 1.5 kg to 2 kg raclette cheese,
2.5 kg potatoes, 16 slices of Savoie ham, a few
peppers, some button mushrooms, 1 jar
gherkins, 1 jar pickled onions, some tinned
mini corn-on-the-cob
Cook the potatoes in their jackets. Slice the
cheese, cut the peppers in quarters and thinly
slice the mushrooms. Place the gherkins,
onions, mushrooms, corn and peppers in
individual serving dishes.
Place a slice of cheese on each mini-pan and
leave to melt. Eat the raclette with the ham,
potatoes and accompanying garnishes.
A
For 6 people: 500 g raclette cheese, 24 Agen
prunes, 12 small cocktail sausages, 18 slices
smoked streaky bacon, 12 potatoes, baked in
their jackets, 400 g crème fraîche, 1 lemon,
1 bunch of chives, mixed salad, salt and pepper,
36 cocktail sticks
Mix the crème fraîche, with the lemon juice,
chopped chives, salt and pepper. Put in a bowl
38
Recipes
S
ACLETTE
AVOYARDE
GEN PRUNE RACLETTE
Publicité
