Jennair JES1450ML Guide De Démarrage Rapide

OPERATING INSTRUCTIONS
WARNING: To reduce the risk of fire, electric shock, or injury to persons, read the IMPORTANT SAFETY
INSTRUCTIONS, located in your appliance's Owner's Manual, before operating this appliance.
Using Your Oven
Step 1.
Select oven function.
Step 2.
Set the temperature.
Step 3.
Press Start.
Step 4.
Place food inside the oven once set temperature is reached. Close the oven door.
Step 5.
(Optional) Enter time to cook.
Step 6.
The Cancel button can be used to cancel the function during or after cook time.
NOTE: For more detailed instructions on specific functions, see the online Control Guide.
Using Your Range
WARNING
Fire Hazard
Turn off all controls when done cooking.
Failure to do so could result in death or fire.
REMEMBER: When range is in use, the entire cooktop area may become hot.
POSITIONING RACKS AND BAKEWARE
IMPORTANT: To avoid permanent damage to the porcelain finish,
do not place food or bakeware directly on the oven door or
bottom.
Racks
■ Position racks before turning on the oven.
■ Do not position racks with bakeware on them.
■ Make sure racks are level.
To position a rack, pull it out to the stop position, raise the front
edge, and then lift out. Use the following illustration as a guide.
For hamburger patties to have a well-seared exterior and a rare interior, use a flat rack in rack position 7.
Side 1 should cook for approximately 2 1 / to 3
2
4 to 5 minutes. Expect a moderate degree of smoke when broiling.
BAKING COOKIES AND LAYER CAKES ON 2 RACKS
Baking Layer Cakes
For best results when baking cakes on 2 racks, use the Bake
function, a flat rack in rack position 3, and a roll-out rack in rack
position 5. Place the cakes on the racks as shown. Keep at least
3" (7.6 cm) of space between the front of the racks and the front
cakes.
Baking Cookies
For best results when baking cookies on 2 racks, use the
Convection Bake function, a flat rack in rack position 3, and a
roll-out rack in rack position 5.
W11602530A
Slide-In Electric Range Quick Start Guide
The control knobs can be set to anywhere
between Hi (High) and Lo (Low). Push in
and turn to setting.
1 / minutes. Side 2 should cook for approximately
2
ALUMINUM FOIL
IMPORTANT: To avoid permanent damage to the oven bottom finish, do not line the oven bottom with
any type of foil or liner.
For best cooking results, do not cover entire oven rack with foil because air must be able to move freely.
Care must be taken to prevent aluminum foil and meat probes from contacting heating elements.
OVEN VENT
The oven vent releases hot air and moisture
from the oven, and should not be blocked or
covered. Blocking or covering the oven vent will
cause poor air circulation, affecting cooking and
cleaning results. Do not set plastics, paper or
other items that could melt or burn near the oven
vent.
OVEN LIGHT
The oven light is a 40 W halogen bulb. Before replacing, make sure the oven and cooktop are cool
and the control knobs are in the Off position.
To Replace:
1. Disconnect power.
2. Turn the glass bulb cover in the back of the oven counterclockwise to remove.
3. Remove bulb from socket.
4. Replace bulb, using tissue or wearing cotton gloves to handle bulb. To avoid damage to or
decreasing the life of the new bulb, do not touch bulb with bare fingers.
5. Replace bulb cover by turning clockwise.
6. Reconnect power.
IMPORTANT: Do not use lamps rated higher than 40 W.
SABBATH MODE:
The Sabbath Mode sets the oven to remain on in a bake setting until disabled.
For guidance on usage and a complete list of models with Sabbath Mode, visit www.star-k.org or
contact us as per the information given below.
Online Ordering Information
For detailed installation instruction and maintenance information, winter storage, and transportation
tips, please see the Owner's Manual included with your machine.
For information on any of the following items, a full cycle guide, warranty, detailed product dimensions,
or for complete instructions for use and installation, please visit https://www.jennair.com, or in
Canada https://www.jennair.ca. This may save you the cost of a service call.
However, if you need to contact us, use the information listed below for the appropriate region.
United States:
1-800-JENNAIR (1-800-536-6247)
JennAir Brand Home Appliances
Customer eXperience Center
553 Benson Road
Benton Harbor, MI 49022-2692
IMPORTANT: Retain this guide for future use.
A. Oven vent
Canada:
1-800-JENNAIR (1-800-536-6247)
JennAir Brand Home Appliances
Customer eXperience Centre
200-6750 Century Ave.
Mississauga, Ontario L5N 0B7